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双棕榈素

    级别和纯度:
  • ≥99%
有货

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库存信息

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库存信息

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货号 (SKU) 包装规格 是否现货 价格 数量
D465657-5mg
5mg 期货 Stock Image
D465657-25mg
25mg 期货 Stock Image
D465657-100mg
100mg 期货 Stock Image
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酯类 (71)

基本描述

别名 二棕榈酸甘油酯
英文别名 a,a'-Dipalmitin | CHEBI:77619 | Glycerol 1,3-dihexadecanoate | 1,3-Dipalmitoylglycerin | s5745 | Glyceryl 1,3-dipalmitate, >=99% | (3-hexadecanoyloxy-2-hydroxypropyl) hexadecanoate | (3-hexadecanoyloxy-2-hydroxy-propyl) hexadecanoate | 7775E5IR3L | 1,3-Di
规格或纯度 ≥99%
英文名称 Dipalmitin
储存温度 -20°C储存
运输条件 超低温冰袋运输
纯度 ≥99%

关联靶点(其它种属)

Abcb1b P-glycoprotein 1 (174 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID

作用机制

作用机制 Action Type target ID Target Name Target Type Target Organism Binding Site Name 参考文献

名称和识别符

EC号 247-886-7
分子类型 小分子
Smiles CCCCCCCCCCCCCCCC(=O)OCC(CO)OC(=O)CCCCCCCCCCCCCCC.CCCCCCCCCCCCCCCC(=O)OCC(O)COC(=O)CCCCCCCCCCCCCCC
Isomeric SMILES CCCCCCCCCCCCCCCC(=O)OCC(COC(=O)CCCCCCCCCCCCCCC)O
分子量 568.91

化学和物理性质

折光率 n20D1.47 (Predicted)
熔点 71.8° C
分子量 568.900 g/mol
XLogP3 14.000
氢键供体数Hydrogen Bond Donor Count 1
氢键受体数Hydrogen Bond Acceptor Count 5
可旋转键计数Rotatable Bond Count 34
精确质量Exact Mass 568.507 Da
单同位素质量Monoisotopic Mass 568.507 Da
拓扑极表面积Topological Polar Surface Area 72.800 Ų
重原子数Heavy Atom Count 40
形式电荷Formal Charge 0
复杂度Complexity 490.000
同位素原子数Isotope Atom Count 0
定义的原子立体中心计数Defined Atom Stereocenter Count 0
未定义的原子立体中心计数Undefined Atom Stereocenter Count 0
定义的键立体中心计数Defined Bond Stereocenter Count 0
未定义的键立体中心计数Undefined Bond Stereocenter Count 0
所有立体化学键的总数The total count of all stereochemical bonds 0
共价键合单元计数Covalently-Bonded Unit Count 1

安全和危险性(GHS)

WGK Germany 1
个人防护装备 Eyeshields, Gloves, type N95 (US), type P1 (EN143) respirator filter
RIDADR NONHforallmodesoftransport

质检证书(CoA,COO,BSE/TSE 和分析图谱)

C of A & Other Certificates(BSE/TSE, COO):
输入批号以搜索分析图谱:

此产品的引用文献

引用文献

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14. Kerstin Wagner,Gerald Brezesinski.  (2006-12-26)  Modifying dipalmitoylphosphatidylcholine monolayers by n-hexadecanol and dipalmitoylglycerol..  Chemistry and physics of lipids,  145  ((2)): (119-127).  [PMID:17187768]
15. Norman R Pallas,Brian A Pethica.  (2007-01-05)  Lateral intermolecular forces between biomembrane lipids in two dimensions: 1,2-dipalmitin at the heptane/water interface compared with phospholipids..  The journal of physical chemistry. B,  111  ((1)): (74-80).  [PMID:17201430]
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19. Liliya Vinarova,Zahari Vinarov,Borislava Damyanova,Slavka Tcholakova,Nikolai Denkov,Simeon Stoyanov.  (2015-03-17)  Mechanisms of cholesterol and saturated fatty acid lowering by Quillaja saponaria extract, studied by in vitro digestion model..  Food & function,  ((4)): (1319-1330).  [PMID:25773645]
20. Martta Asikainen,Tony Munter,Juha Linnekoski.  (2015-05-26)  Conversion of polar and non-polar algae oil lipids to fatty acid methyl esters with solid acid catalysts--A model compound study..  Bioresource technology,  191  (300-305).  [PMID:26004380]
21. Daniel Alberto Sánchez,Gabriela Marta Tonetto,María Luján Ferreira.  (2017-06-03)  Screening of Lipases with Unusual High Activity in the sn-2 Esterification of 1,3-Dicaprin under Mild Operating Conditions..  Journal of agricultural and food chemistry,  65  ((24)): (5010-5017).  [PMID:28573851]
22. Aarón Jonary Santiaguín-Padilla,Etna Aida Peña-Ramos,Alfonso Pérez-Gallardo,Agustin Rascón-Chu,Marisela González-Ávila,Humberto González-Ríos,Julio A González-Noriega,Thalia Islava-Lagarda.  (2019-05-28)  In Vitro Digestibility and Quality of an Emulsified Meat Product Formulated With Animal Fat Encapsulated With Pectin..  Journal of food science,  84  ((6)): (1331-1339).  [PMID:31132153]
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