| 货号 (SKU) | 包装规格 | 是否现货 | 价格 | 数量 |
|---|---|---|---|---|
| D106428-5mg |
5mg |
现货  |
| |
| D106428-10mg |
10mg |
现货 |
|
| 别名 | 大豆苷 | 大豆甙 | 4′,7-二羟基异黄酮7-葡萄糖苷 | 大豆苷元-7-O-β-D-吡喃葡萄糖苷 | 豆苷 |
|---|---|
| 英文别名 | NPI-031D | Daidzein 7-O-beta-D-glucopyranoside | NCGC00163532-02 | DAIDZEIN DAIDZIN | BIDD:ER0154 | DTXSID00862180 | 7-O-glucosyl-4'-hydroxyisoflavone | Daidzin, >=95.0% (HPLC) | SCHEMBL315373 | Daidzein 7-O- | DAIDZIN (CONSTITUENT OF ASTRAGALUS) | 4',7-D |
| 规格或纯度 | 分析标准品, ≥98% |
| 英文名称 | Daidzin |
| 生化机理 | 黄豆苷是调节骨髓基质细胞向成骨细胞和远离脂肪细胞分化的最有效的异黄酮苷。 |
| 应用 | A potent inhibitor of human mitochondrial aldehye dehydrogenase which demonstrates chemopreventitive activities |
| 储存温度 | 2-8°C储存,避光 |
| 运输条件 | 冰袋运输 |
| 产品介绍 |
大豆苷是一种植物异黄酮苷，是人体线粒体乙醛脱氢酶（ALDH-I）的一种有效抑制剂。 应用： 大豆苷可作为参考标准品用于通过高效液相色谱（HPLC）对葛根根中的大豆苷进行测定。
Daidzin is a plant isoflavone glycoside and a potent inhibitor of human mitochondrial aldehyde dehydrogenase (ALDH-I).
|
| 纯度 | ≥98% |
| 作用机制 | Action Type | target ID | Target Name | Target Type | Target Organism | Binding Site Name | 参考文献 |
|---|
| 分子类型 | 小分子 |
|---|---|
| IIUPAC Name | 3-(4-hydroxyphenyl)-7-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxychromen-4-one |
| INCHI | 1S/C21H20O9/c22-8-16-18(25)19(26)20(27)21(30-16)29-12-5-6-13-15(7-12)28-9-14(17(13)24)10-1-3-11(23)4-2-10/h1-7,9,16,18-23,25-27H,8H2/t16-,18-,19+,20-,21-/m1/s1 |
| InChi Key | KYQZWONCHDNPDP-QNDFHXLGSA-N |
| Smiles | C1=CC(=CC=C1C2=COC3=C(C2=O)C=CC(=C3)OC4C(C(C(C(O4)CO)O)O)O)O |
| Isomeric SMILES | C1=CC(=CC=C1C2=COC3=C(C2=O)C=CC(=C3)O[C@H]4[C@@H]([C@H]([C@@H]([C@H](O4)CO)O)O)O)O |
| 分子量 | 416.38 |
| Beilstein号 | 59741 |
| Reaxy-Rn | 24724147 |
| Reaxys-RN link address | https://www.reaxys.com/reaxys/secured/hopinto.do?context=S&query=IDE.XRN=24724147&ln= |
| 溶解性 | Soluble in water, DMSO (~30 mg/ml), ethanol (~2.5 mg/ml), DMF (~30 mg/ml), and 1: 1 solution of DMSO: PBS(pH 7.2) (~0.5 mg/ml). |
|---|---|
| 密度 | 1.572 |
| 敏感性 | 对光和热敏感 |
| 比旋光度 | -39° (C=0.5,DMSO) |
| 熔点 | 242 °C(dec.) |
| 分子量 | 416.400 g/mol |
| XLogP3 | 0.700 |
| 氢键供体数Hydrogen Bond Donor Count | 5 |
| 氢键受体数Hydrogen Bond Acceptor Count | 9 |
| 可旋转键计数Rotatable Bond Count | 4 |
| 精确质量Exact Mass | 416.111 Da |
| 单同位素质量Monoisotopic Mass | 416.111 Da |
| 拓扑极表面积Topological Polar Surface Area | 146.000 Ų |
| 重原子数Heavy Atom Count | 30 |
| 形式电荷Formal Charge | 0 |
| 复杂度Complexity | 644.000 |
| 同位素原子数Isotope Atom Count | 0 |
| 定义的原子立体中心计数Defined Atom Stereocenter Count | 5 |
| 未定义的原子立体中心计数Undefined Atom Stereocenter Count | 0 |
| 定义的键立体中心计数Defined Bond Stereocenter Count | 0 |
| 未定义的键立体中心计数Undefined Bond Stereocenter Count | 0 |
| 所有立体化学键的总数The total count of all stereochemical bonds | 0 |
| 共价键合单元计数Covalently-Bonded Unit Count | 1 |
| 象形图 | GHS07 |
|---|---|
| 信号词 | 警告 |
| 危险声明 |
H315: 引起皮肤刺激 H319: 引起严重眼睛刺激 H335: 可能引起呼吸道刺激 |
| 预防措施声明 |
P261: 避免吸入灰尘/烟雾/气体/雾/蒸汽/喷雾 P264: 处理后要彻底洗手。 P271: 仅在室外或通风良好的地方使用。 P280: 戴防护手套/穿防护服/戴防护眼罩/戴防护面具。 P321: 特殊处理（请参阅此标签上的...）。 P302+P352: 如皮肤沾染：用水充分清洗。 P304+P340: 如误吸入：将人转移到空气新鲜处，保持呼吸舒适体位。 P305+P351+P338: 如进入眼睛：用水小心冲洗几分钟。如戴隐形眼镜并可方便地取出，取出隐形眼镜。继续冲洗。 P362+P364: 脱掉沾污的衣服，清洗后方可重新使用。 P405: 密闭存放 P403+P233: 存放在通风良好的地方。保持容器密闭。 P501: 将内容物/容器处理到。。。 P264+P265: 处理后彻底洗手[和…]。不要触摸眼睛。 P337+P317: 如果眼睛刺激持续：寻求医疗帮助。 P332+P317: 如果出现皮肤刺激：请寻求医疗帮助。 P319: 如果你感到不适，请寻求医疗帮助。 |
| WGK Germany | 3 |
| RTECS | DJ3094000 |
| 个人防护装备 | Eyeshields,Gloves,type N95 (US),type P1 (EN143) respirator filter |
| 1. Lei Du, Kum-Song Ro, Yiji Zhang, Ya-Jie Tang, Wanbang Li, Jingli Xie, Dongzhi Wei. (2022) Effects of lactiplantibacillus plantarum X7021 on physicochemical properties, purines, isoflavones and volatile compounds of fermented soymilk. PROCESS BIOCHEMISTRY, 113 (150). [10.1016/j.procbio.2021.12.028] |
| 2. Liuying Zhu, Wenting Li, Zeyuan Deng, Hongyan Li, Bing Zhang. (2020) The Composition and Antioxidant Activity of Bound Phenolics in Three Legumes, and Their Metabolism and Bioaccessibility of Gastrointestinal Tract. Foods, 9 (12): (1816). [PMID:33297502] [10.3390/foods9121816] |
| 3. Xiaoyi Qu, Bo Ding, Jing Li, Meng Liang, Liqin Du, Yutuo Wei, Ribo Huang, Hao Pang. (2020) Characterization of a GH3 halophilic β-glucosidase from Pseudoalteromonas and its NaCl-induced activity toward isoflavones. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 164 (1392). [PMID:32763400] [10.1016/j.ijbiomac.2020.07.300] |
| 4. Yu-ting Li, Ming-shun Chen, Li-zhen Deng, Ya-zhen Liang, Yi-kun Liu, Wei Liu, Jun Chen, Cheng-mei Liu. (2021) Whole soybean milk produced by a novel industry-scale micofluidizer system without soaking and filtering. JOURNAL OF FOOD ENGINEERING, 291 (110228). [10.1016/j.jfoodeng.2020.110228] |
| 5. Hou Xingyu, Huang Wei, Tong Yukui, Tian Miaomiao. (2019) Hollow dummy template imprinted boronate-modified polymers for extraction of norepinephrine, epinephrine and dopamine prior to quantitation by HPLC. MICROCHIMICA ACTA, 186 (11): (1-9). [PMID:31595360] [10.1007/s00604-019-3801-2] |
| 6. Xianli Gao, Ermeng Liu, Junke Zhang, Mingquan Yang, Sui Chen, Zhan Liu, Haile Ma, Feng Hu. (2019) Effects of sonication during moromi fermentation on antioxidant activities of compounds in raw soy sauce. LWT-FOOD SCIENCE AND TECHNOLOGY, 116 (108605). [10.1016/j.lwt.2019.108605] |
| 7. Xiaonan Zhang, Hongwei Zhang, Xinghao Xia, Nan Pu, Zhuping Yu, Mourtada Nabih, Ying Zhu, Shuang Zhang, Lianzhou Jiang. (2019) Preparation and physicochemical characterization of soy isoflavone (SIF) nanoparticles by a liquid antisolvent precipitation method. ADVANCED POWDER TECHNOLOGY, 30 (1522). [10.1016/j.apt.2019.04.030] |
| 8. Xingyu Hou, Wei Huang, Fugui Zhu, Fang Geng, Miaomiao Tian. (2019) A new boronate-affinity hollow solid phase extraction adsorbent for the enrichment of cis-diol-containing isoflavones in soybean milk samples. Analytical Methods, 11 (3): (317-326). [10.1039/C8AY02311E] |
| 9. Binle Zhang, Zixuan Yang, Weining Huang, Jacob Ojobi Omedi, Feng Wang, Qibo Zou, Jianxin Zheng. (2018) Isoflavone aglycones enrichment in soybean sourdough bread fermented by lactic acid bacteria strains isolated from traditional Qu starters: Effects on in vitro gastrointestinal digestion, nutritional, and baking properties. CEREAL CHEMISTRY, 96 (1): (129-141). [10.1002/cche.10116] |
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| 12. Mian Wang, Yiting Wang, Muhammad Bilal, Chong Xie, Pei Wang, Xin Rui, Runqiang Yang. (2024) UV-B Radiation Exhibited Tissue-Specific Regulation of Isoflavone Biosynthesis in Soybean Cell Suspension Cultures. Foods, 13 (15): (2385). [PMID:39123575] [10.3390/foods13152385] |
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