|
1.
Hongpeng Wang, Ruibin Bai, Danqi Hu, Wenxin Chen, Zhuqian Xiao, Jun Huang, Xiufu Wan, Jian Yang, Xuelan Yu.
(2023)
Structure analysis and in vitro evaluation of probiotic properties for polysaccharides from Phellinus baumii extracted with phosphotungstic acid assistance.
LWT-FOOD SCIENCE AND TECHNOLOGY,
188
(115367).
|
|
2.
Qinghua Cao, Xiang Xiao, Chengcheng Tao, Rui Shi, Rui Lv, Ruochen Guo, Xinyi Li, Baiyan Sui, Xin Liu, Jian Liu.
(2023)
Efficient clearance of periodontitis pathogens by S. gordonii membrane-coated H2O2 self-supplied nanocomposites in a “Jenga” style.
Biomaterials Science,
|
|
3.
Bowen Qin, Yijun Yao, Jing Zhang, Lifeng Wang.
(2023)
Bioavailability of Coix Seed Polyphenols in a MKN28/Caco-2 Continuous Transport Model and Their Lipid-Lowering Effects via Modulating Adipocyte Differentiation of 3T3-L1 Cells.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
71
(22):
(8425–8436).
|
|
4.
Linlin Gao, Lin Zhang, Huan Liu, Jielun Hu.
(2023)
In vitro gastrointestinal digestion of whole grain noodles supplemented with soluble dietary fiber and their effects on children fecal microbiota.
Food Bioscience,
53
(102600).
|
|
5.
Sun Hanyu, Li Pugeng, Kong Qingci, Deng Feilong, Yu Xiaolin.
(2023)
Zoledronic acid affects the process of Porphyromonas gingivalis infecting oral mucosal epithelial barrier: An in-vivo and in-vitro study.
Frontiers in Cellular and Infection Microbiology,
13
|
|
6.
Ke Lan, Huabing Yang, Junping Zheng, Haiming Hu, Tianxiang Zhu, Xiaojuan Zou, Baifei Hu, Hongtao Liu.
(2023)
Poria cocos oligosaccharides ameliorate dextran sodium sulfate-induced colitis mice by regulating gut microbiota dysbiosis.
Food & Function,
14
(2):
(857-873).
|
|
7.
Yulian Chen, Qian Zhang, Xuan Qin, Jin Li, Yantao Zhao, Yang Xia.
(2022)
Superparamagnetic Iron Oxide Nanoparticles Protect Human Gingival Fibroblasts from Porphyromonas gingivalis Invasion and Inflammatory Stimulation.
International Journal of Nanomedicine,
|
|
8.
Zhijia Wang, Wen Li, Jihui Lu, Zhihua Yuan, Wenmin Pi, Yaozhi Zhang, Haimin Lei, Wenguang Jing, Penglong Wang.
(2023)
Revealing the active ingredients of the traditional Chinese medicine decoction by the supramolecular strategies and multitechnologies.
JOURNAL OF ETHNOPHARMACOLOGY,
300
(115704).
|
|
9.
Yun-Shan Wei, Kun Feng, Shu-Fang Li, Teng-Gen Hu, Min-Hua Zong, Hong Wu.
(2022)
Highly-hydrophobic nanofiber mat for efficient colonic delivery of lactoferrin: Preparation, characterization and release mechanism.
Innovative Food Science & Emerging Technologies,
78
(103015).
|
|
10.
Xueting Guan, Yujing Feng, Yunyao Jiang, Yeye Hu, Ji Zhang, Zhengpeng Li, Chao Song, Fu Li, Jincai Hou, Ting Shen, Weicheng Hu.
(2022)
Simulated digestion and in vitro fermentation of a polysaccharide from lotus (Nelumbo nucifera Gaertn.) root residue by the human gut microbiota.
FOOD RESEARCH INTERNATIONAL,
155
(111074).
|
|
11.
Peilin Chen, Suzhen Lei, Mingyao Tong, Qing Chang, Baodong Zheng, Yi Zhang, Hongliang Zeng.
(2022)
Effect of polysaccharide fractions from Fortunella margarita on the fecal microbiota of mice and SCFA production in vitro.
Food Science and Human Wellness,
11
(97).
|
|
12.
Song Li, Baojie Zhang, Jielun Hu, Yadong Zhong, Yonggan Sun, Shaoping Nie.
(2021)
Utilization of four galactans by Bacteroides thetaiotaomicron A4 based on transcriptome.
Food Frontiers,
2
(2):
(218-231).
|
|
13.
Li-na Xu, Xiao-yu Yu, Wan-qing Chen, Song-mei Zhang, Jing Qiu.
(2020)
Biocorrosion of pure and SLA titanium surfaces in the presence of Porphyromonas gingivalis and its effects on osteoblast behavior.
RSC Advances,
10
(14):
(8198-8206).
|
|
14.
Xiao-Fei Shang, Zhong-Min Zhao, Jun-Cai Li, Guan-Zhou Yang, Ying-Qian Liu, Li-Xia Dai, Zhi-Jun Zhang, Zhi-Gang Yang, Xiao-Lou Miao, Cheng-Jie Yang, Ji-Yu Zhang.
(2019)
Insecticidal and antifungal activities of Rheum palmatum L. anthraquinones and structurally related compounds.
INDUSTRIAL CROPS AND PRODUCTS,
137
(508).
|
|
15.
Benkai Qin, Lei Liu, Yangyang Pan, Yingchun Zhu, Xiaohe Wu, Shiyong Song, Guang Han.
(2017)
PEGylated Solanesol for Oral Delivery of Coenzyme Q10.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
65
(16):
(3360–3367).
|
|
16.
Xiao-Fei Shang,Ying-Qian Liu,Xiao Guo,Xiao-Lou Miao,Cheng Chen,Jun-Xiang Zhang,Xiao-Shan Xu,Guan-Zhou Yang,Cheng-Jie Yang,Jun-Cai Li,Xiao-Shuai Zhang.
(2018-01-27)
Application of Sustainable Natural Resources in Agriculture: Acaricidal and Enzyme Inhibitory Activities of Naphthoquinones and Their Analogs against Psoroptes cuniculi..
Scientific reports,
8
((1)):
(1609-1609).
|
|
17.
Huayang Si, Yimeng Chen, Dejun Hu, Sainan Yao, Jie Yang, Xiaodong Wen.
(2024)
A graminan type fructan from Achyranthes bidentata prevents the kidney injury in diabetic mice by regulating gut microbiota.
CARBOHYDRATE POLYMERS,
339
(122275).
|
|
18.
You Zhou, Zhe Shen, Yan Xu, Xin-na Qian, Wei Chen, Jing Qiu.
(2024)
Antimicrobial efficiency and cytocompatibility of resveratrol and naringin as chemical decontaminants on SLA surface.
Microbiology Spectrum,
|
|
19.
Wenyu Cui, Fuchun Chen, Zhaoyue Sun, Caifang Cui, Ben Xu, Weijun Shen, Fachun Wan, Anwei Cheng.
(2024)
Catabolism of phenolics from grape peel and its effects on gut microbiota during in vitro colonic fermentation.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,
|
|
20.
Zhenhua Yin, Juanjuan Zhang, Qingfeng Guo, Jiale Zhi, Xia Zhang, Wei Zhang, Lin Chen.
(2024)
Characteristics of polysacchadride from Psoralea corylifolia in simulated gastrointestinal digestion and microbial fermentation.
Journal of Functional Foods,
122
(106549).
|
|
21.
Meng Zhang, Pengfei Du, Jin Wan, Yimeng Chen, Xin Chen, Yumei Zhang.
(2024)
Effects of sodium dehydroacetate on broiler chicken bones.
POULTRY SCIENCE,
103
(103834).
|
|
22.
Tao Sun, Xiaoning Liang, Xiaoyi Xu, Linhao Wang, Wei Xiao, Yuhang Ma, Rui Wang, Yian Gu, Sha Li, Yibin Qiu, Dafeng Sun, Hong Xu, Peng Lei.
(2024)
In vitro digestion and fecal fermentation of basidiospore-derived exopolysaccharides from Naematelia aurantialba.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,
261
(129756).
|
|
23.
Song Li, Xiaomao Peng, Zengbo Wang, Chunhua Chen, Xin Li, Qixing Nie, Xiaojun Huang, Shuigen Bian, Junyi Yin, Steve W. Cui, Huizi Tan, Shaoping Nie.
(2025)
Interaction between Bacteroides and HG-type pectins with different molecular weights.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,
(142363).
|
|
24.
Cui Cao, Yiping Gao, Feilong Sun, Chunqing Ai, Shuang Song.
(2024)
Lycium barbarum arabinogalactan inhibits Escherichia coli and improves Lactobacillus plantarum growth in a defined microbial model of human gut microbiome.
Food Bioscience,
62
(105168).
|
|
25.
Ting Pan, Yixue Li, Feng-Shou Liu, Huancai Lin, Yan Zhou.
(2024)
Membrane-Anchored Aggregation-Induced Emission Luminogens: Accurate Labeling and Efficient Photodynamic Inactivation of Streptococcus mutans in Anticaries Therapy.
ACS Applied Materials & Interfaces,
16
(24):
(30833-30846).
|
|
26.
Zhiqing Xie, Aohuan Huang, Jihang Xie, Shubo Yu, Mengfei Chen, Jie Cai, Rong Huang, Zhenjun Zhu, Yu Ding.
(2024)
Rapid identification of Bacteroides dorei using novel specific target revealed by pan-genome analysis and its application in food.
LWT-FOOD SCIENCE AND TECHNOLOGY,
206
(116557).
|
|
27.
Yun-shan Wei, Kun Feng, Hong Wu.
(2024)
Regulation of the colon-targeted release rate of lactoferrin by constructing hydrophobic ethyl cellulose/pectin composite nanofibrous carrier and its effect on anti-colon cancer activity.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,
261
(129466).
|
|
28.
Haiyan Wang, Zhenyu Yang, Shuxia Wang, Huwei Wu, Xuehong Pang, Yichun Hu, Xiaoguang Yang.
(2024)
Study on Vitamin K Levels in Mature Milk of Chinese Lactating Mothers.
Nutrients,
16
(19):
(3351).
|
|
29.
Dai Xiaochan, Yang Xi, Feng Yifan, Wu Xinyuan, Ju Yahan, Zou Rong, Yuan Fei.
(2025)
The role of vitamin K and its antagonist in the process of ferroptosis-damaged RPE-mediated CNV.
Cell Death & Disease,
16
(1):
(1-15).
|
29 Citations