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trans-β-Farnesene - ≥90%, high purity , CAS No.18794-84-8

    Grade & Purity:
  • ≥90%
In stock
Item Number
T348266
Grouped product items
SKU Size
Availability
Price Qty
T348266-1ml
1ml
Available within 8-12 weeks(?)
Production requires sourcing of materials. We appreciate your patience and understanding.
$269.90
T348266-5ml
5ml
Available within 8-12 weeks(?)
Production requires sourcing of materials. We appreciate your patience and understanding.
$944.90

Basic Description

Synonyms Tox21_303792 | NCGC00357080-01 | UNII-E5STW643HU | CS-0113875 | (Z,E)-.beta.-Farnesene | (6E)-beta-farnesene | DTXSID9047049 | EINECS 278-628-1 | EINECS 242-582-0 | HY-N7364 | E5STW643HU | (6E)-7,11-Dimethyl-3-methylene-1,6,10-dodecatriene | (E)-7,11-Dime
Specifications & Purity ≥90%
Storage Temp Store at -20°C,Argon charged
Shipped In
Ice chest + Ice pads
This product requires cold chain shipping. Ground and other economy services are not available.
Product Description

trans-β-Farnesene is the main active constituent of the alarm pheromone in the aphid species. It causes behavioral responses, such as kicking, discontinuation of feeding, moving away, or dropping down among them.

Taxonomic Classification

Taxonomy Tree

Kingdom Organic compounds
Superclass Lipids and lipid-like molecules
Class Prenol lipids
Subclass Sesquiterpenoids
Intermediate Tree Nodes Not available
Direct Parent Sesquiterpenoids
Alternative Parents Alkatetraenes  Branched unsaturated hydrocarbons  Unsaturated aliphatic hydrocarbons  
Molecular Framework Aliphatic acyclic compounds
Substituents Farsesane sesquiterpenoid - Sesquiterpenoid - Alkatetraene - Branched unsaturated hydrocarbon - Unsaturated aliphatic hydrocarbon - Unsaturated hydrocarbon - Olefin - Acyclic olefin - Hydrocarbon - Aliphatic acyclic compound
Description This compound belongs to the class of organic compounds known as sesquiterpenoids. These are terpenes with three consecutive isoprene units.
External Descriptors Hydrocarbons

Names and Identifiers

IUPAC Name (6E)-7,11-dimethyl-3-methylidenedodeca-1,6,10-triene
INCHI InChI=1S/C15H24/c1-6-14(4)10-8-12-15(5)11-7-9-13(2)3/h6,9,12H,1,4,7-8,10-11H2,2-3,5H3/b15-12+
InChIKey JSNRRGGBADWTMC-NTCAYCPXSA-N
Smiles CC(=CCCC(=CCCC(=C)C=C)C)C
Isomeric SMILES CC(=CCC/C(=C/CCC(=C)C=C)/C)C
PubChem CID 5281517
Molecular Weight 204.35

Certificates(CoA,COO,BSE/TSE and Analysis Chart)

C of A & Other Certificates(BSE/TSE, COO):
Analytical Chart:

Find and download the COA for your product by matching the lot number on the packaging.

4 results found

Lot Number Certificate Type Date Item
B2527684 Certificate of Analysis Feb 15, 2025 T348266
B2527685 Certificate of Analysis Feb 15, 2025 T348266
B2527681 Certificate of Analysis Feb 15, 2025 T348266
B2527682 Certificate of Analysis Feb 15, 2025 T348266

Chemical and Physical Properties

Sensitivity Heat sensitive
Boil Point(°C) 206° C at 760 mmHg
Melt Point(°C) <25° C
Molecular Weight 204.350 g/mol
XLogP3 6.200
Hydrogen Bond Donor Count 0
Hydrogen Bond Acceptor Count 0
Rotatable Bond Count 7
Exact Mass 204.188 Da
Monoisotopic Mass 204.188 Da
Topological Polar Surface Area 0.000 Ų
Heavy Atom Count 15
Formal Charge 0
Complexity 260.000
Isotope Atom Count 0
Defined Atom Stereocenter Count 0
Undefined Atom Stereocenter Count 0
Defined Bond Stereocenter Count 1
Undefined Bond Stereocenter Count 0
The total count of all stereochemical bonds 1
Covalently-Bonded Unit Count 1

Citations of This Product

1. Qincao Chen, Penghui Yu, Ziyi Li, Yuhang Wang, Yafang Liu, Yin Zhu, Haihui Fu.  (2023)  Re-Rolling Treatment in the Fermentation Process Improves the Aroma Quality of Black Tea.  Foods,  12  (19): (3702). 
2. Kai Hong, Zhenzhen Xu, Limin Wang, Agbaka Johnpaul, Yongqiang Cheng, Chenyan Lv, Changwei Ma.  (2022)  Varietal differences in the phytochemical components’ accumulation and aroma profile of three Humulus lupulus cultivars.  FOOD CONTROL,  132  (108499). 

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