Determine the necessary mass, volume, or concentration for preparing a solution.
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| SKU | Size | Availability |
Price | Qty |
|---|---|---|---|---|
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rp220144-100U
|
100U |
Available within 8-12 weeks(?)
Production requires sourcing of materials. We appreciate your patience and understanding.
|
$49.90
|
|
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rp220144-5×100U
|
5×100U |
Available within 8-12 weeks(?)
Production requires sourcing of materials. We appreciate your patience and understanding.
|
$169.90
|
|
|
rp220144-10×100U
|
10×100U |
Available within 8-12 weeks(?)
Production requires sourcing of materials. We appreciate your patience and understanding.
|
$269.90
|
|
|
rp220144-100×100U
|
100×100U |
Available within 8-12 weeks(?)
Production requires sourcing of materials. We appreciate your patience and understanding.
|
$1,359.90
|
|
| Product Name | Recombinant Enterokinase, CAS No.9017-74-8 |
|---|---|
| Synonyms | Enterokinase | EK | Enteropeptidase | TMPRSS15 |
| Grade | ActiBioPure™, Animal Free, Bioactive, Carrier Free, GMP, EnzymoPure™ |
| Specifications & Purity | Animal Free, Carrier Free, GMP, ActiBioPure™, Bioactive, EnzymoPure™, ≥5.0 U/μL |
| Biochemical and Physiological Mechanisms | Responsible for initiating activation of pancreatic proteolytic proenzymes (trypsin, chymotrypsin and carboxypeptidase A). It catalyzes the conversion of trypsinogen to trypsin which in turn activates other proenzymes including chymotrypsinogen, procarbox |
| Bioactivity | Enzymatic activity: ≥5.0 U/μL. Enzyme activity definition: Within 12-16 hours at 25 ° C, the amount of enzyme required to cleave 95% of a fusion protein stored in 25mM Tris-HCI pH 8.0 buffer at 0.5mg is 1U. |
| Accession # | P98072 |
| Predicted molecular weight | 25.8 kDa |
| SDS-PAGE | 25.8±2.6 kDa |
| Concentration | ≥5.0 U/μL |
|---|---|
| Storage Temp | Protected from light,Store at -20°C,Desiccated,Avoid repeated freezing and thawing |
| Shipped In | Ice chest + Ice pads |
| Stability And Storage | Store at -20℃ (2 years). Upon receipt, it is recommended to aliquot. Avoid freeze/thaw cycle. Store in the dark. Desiccated. |
| CAS | 9017-74-8 |
| Enzyme Commission Number | EC: 3.4.21.9 |