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Quintozene Solution in methanol - 1000μg/mL in methanol,Uncertainty:2%, high purity , CAS No.82-68-8
Basic Description
| Synonyms |
PENTACHLORONITROBENZENE | Quintozene | 82-68-8 | PCNB | Brassicol | Quintozen | Terrachlor | 1,2,3,4,5-Pentachloro-6-nitrobenzene | Batrilex | Botrilex | Fungiclor | Pentagen | Phomasan | Quinosan | Terraclor | Terrafun | Tilcarex | Avicol | Fartox | Nitropentachlorobenzene | Benzene, pentachlo |
| Specifications & Purity |
1000μg/mL in methanol,Uncertainty:2% |
| Storage Temp |
Store at 2-8°C |
| Shipped In |
Wet ice This product requires cold chain shipping. Ground and other economy services are not available. |
Associated Targets(Human)
Associated Targets(non-human)
Mechanisms of Action
| Mechanism of Action |
Action Type |
target ID |
Target Name |
Target Type |
Target Organism |
Binding Site Name |
References |
Names and Identifiers
| Isomeric SMILES |
C1(=C(C(=C(C(=C1Cl)Cl)Cl)Cl)Cl)[N+](=O)[O-] |
| WGK Germany |
2 |
| UN Number |
3077 |
| Packing Group |
III |
| Molecular Weight |
295.33 |
| Beilstein |
1914324 |
| Reaxy-Rn |
1914324 |
| Reaxys-RN_link_address |
https://www.reaxys.com/reaxys/secured/hopinto.do?context=S&query=IDE.XRN=1914324&ln= |
Certificates（CoA,COO,BSE/TSE and Analysis Chart)
Chemical and Physical Properties
| Boil Point(°C) |
328°C |
| Melt Point(°C) |
146°C |
| Molecular Weight |
295.300 g/mol |
| XLogP3 |
4.200 |
| Hydrogen Bond Donor Count |
0 |
| Hydrogen Bond Acceptor Count |
2 |
| Rotatable Bond Count |
0 |
| Exact Mass |
294.834 Da |
| Monoisotopic Mass |
292.837 Da |
| Topological Polar Surface Area |
45.800 Ų |
| Heavy Atom Count |
14 |
| Formal Charge |
0 |
| Complexity |
219.000 |
| Isotope Atom Count |
0 |
| Defined Atom Stereocenter Count |
0 |
| Undefined Atom Stereocenter Count |
0 |
| Defined Bond Stereocenter Count |
0 |
| Undefined Bond Stereocenter Count |
0 |
| The total count of all stereochemical bonds |
0 |
| Covalently-Bonded Unit Count |
1 |
Citations of This Product
|
1.
Hao Zhu, Wendi Cao, Yicai Huang, Niel A. Karrow, Zhangping Yang.
(2023)
Involvement of Pyocyanin in Promoting LPS-Induced Apoptosis, Inflammation, and Oxidative Stress in Bovine Mammary Epithelium Cells.
Agriculture-Basel,
13
(12):
(2192).
|
|
2.
Shuang Gao, Lei Zong, Yuhang Zhang, Yang Zhang, Xinyu Guo, Guanhua Guo, Lixia Zhao, Fei Ye, Ying Fu.
(2023)
Antifungal pentachloronitrobenzene/hydroxypropyl-beta-cyclodextrin inclusion complex nanofibers by electrospun with no polymer: Fabrication and characterization.
Journal of Cleaner Production,
413
(137499).
|
|
3.
Guoqiang Fan, Tianzhu Shen, Kun Jia, Xiaoping Xiao, Zhanfeng Wu, Fanghua Gong, Huiqiang Lu.
(2022)
Pentachloronitrobenzene Reduces the Proliferative Capacity of Zebrafish Embryonic Cardiomyocytes via Oxidative Stress.
Toxics,
10
(6):
(299).
|
|
4.
Jing Neng, Caiping Liao, Yazhi Wang, Yan Wang, Kai Yang.
(2022)
Rapid and Sensitive Detection of Pentachloronitrobenzene by Surface-Enhanced Raman Spectroscopy Combined with Molecularly Imprinted Polymers.
Biosensors-Basel,
12
(2):
(52).
|
|
5.
Jianping Ye, Qing Zhou, Zhihong Yan, Kang Li.
(2021)
Preparation of multicolor luminescence Schiff-base compound based on solvent control and its application in the detection of pentachloronitrobenzene.
ANALYTICA CHIMICA ACTA,
1178
(338794).
|
|
6.
Xinyue Zhao, Xiaomeng Zhang, Mingwei Qin, Yuzhu Song, Jinyang Zhang, Xueshan Xia, Xiuming Cui, Kai Gao, Qinqin Han.
(2021)
Determination of carbendazim by aptamer-based fluorescence resonance energy transfer (FRET).
ANALYTICAL LETTERS,
54
(13):
(2198-2210).
|
|
7.
Qingju Liu, Ping Han, Hui Wang, Wenwen Gong, Xiaoyuan Feng.
(2019)
Antibody-free colorimetric detection of chlorothalonil in cucumber via the inhibition of an enzyme-triggered reaction.
RSC Advances,
9
(18):
(9893-9898).
|
|
8.
Ying Wang, Siqi Li, Jing Sun, Yufang Li, Yan Hu, Chuanpu Shen, Feilong Liu, Shiwen Guo, Feiran Chen, Qiangjian Liu, Jingjing Ma, Fucai Ren, Furong Yang, Qunlin Zhang, Jingyuan Song, Tianyi Xin, Xiangdong Pu.
(2024)
Comprehensive assessment for species authenticity, pesticide residual, and fungal contamination characteristics of Panax herbal tea.
LWT-FOOD SCIENCE AND TECHNOLOGY,
207
(116688).
|
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8 Citations