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| Synonyms | METHYL NONADECANOATE | 1731-94-8 | Methyl nonadecan-1-oate | Nonadecanoic acid methyl ester | Nonadecanoic acid, methyl ester | methylnonadecanoate | n-Nonadecanoic acid methyl ester | Nonadecanoic acid-methyl ester | 67FQ8VV2L3 | UNII-67FQ8VV2L3 | EINECS 217-056-9 | MFCD00009 |
|---|---|
| Specifications & Purity | 10mM in DMSO |
| Storage Temp | Store at -80°C |
| Shipped In |
Ice chest + Ice pads This product requires cold chain shipping. Ground and other economy services are not available. |
Taxonomy Tree
| Kingdom | Organic compounds |
|---|---|
| Superclass | Lipids and lipid-like molecules |
| Class | Fatty Acyls |
| Subclass | Fatty acid esters |
| Intermediate Tree Nodes | Not available |
| Direct Parent | Fatty acid methyl esters |
| Alternative Parents | Methyl esters Monocarboxylic acids and derivatives Organic oxides Hydrocarbon derivatives Carbonyl compounds |
| Molecular Framework | Aliphatic acyclic compounds |
| Substituents | Fatty acid methyl ester - Methyl ester - Carboxylic acid ester - Monocarboxylic acid or derivatives - Carboxylic acid derivative - Organic oxygen compound - Organic oxide - Hydrocarbon derivative - Organooxygen compound - Carbonyl group - Aliphatic acyclic compound |
| Description | This compound belongs to the class of organic compounds known as fatty acid methyl esters. These are compounds containing a fatty acid that is esterified with a methyl group. They have the general structure RC(=O)OR', where R=fatty aliphatic tail or organyl group and R'=methyl group. |
| External Descriptors | Not available |
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| IUPAC Name | methyl nonadecanoate |
|---|---|
| INCHI | InChI=1S/C20H40O2/c1-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20(21)22-2/h3-19H2,1-2H3 |
| InChIKey | BDXAHSJUDUZLDU-UHFFFAOYSA-N |
| Smiles | CCCCCCCCCCCCCCCCCCC(=O)OC |
| Isomeric SMILES | CCCCCCCCCCCCCCCCCCC(=O)OC |
| WGK Germany | 3 |
| Molecular Weight | 312.53 |
| Beilstein | 1788184 |
| Reaxy-Rn | 1788184 |
| Reaxys-RN_link_address | https://www.reaxys.com/reaxys/secured/hopinto.do?context=S&query=IDE.XRN=1788184&ln= |
| Freezing Point(°C) | 39 °C |
|---|---|
| Flash Point(°F) | >235.4 °F |
| Flash Point(°C) | 113℃ |
| Melt Point(°C) | 37-40°C |
| Molecular Weight | 312.500 g/mol |
| XLogP3 | 9.500 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 18 |
| Exact Mass | 312.303 Da |
| Monoisotopic Mass | 312.303 Da |
| Topological Polar Surface Area | 26.300 Ų |
| Heavy Atom Count | 22 |
| Formal Charge | 0 |
| Complexity | 226.000 |
| Isotope Atom Count | 0 |
| Defined Atom Stereocenter Count | 0 |
| Undefined Atom Stereocenter Count | 0 |
| Defined Bond Stereocenter Count | 0 |
| Undefined Bond Stereocenter Count | 0 |
| The total count of all stereochemical bonds | 0 |
| Covalently-Bonded Unit Count | 1 |
| 1. Zhang Lei, Shen Hong, Zhang Jiyou, Mao Shengyong. (2023) Variety of rumen microbial populations involved in biohydrogenation related to individual milk fat percentage of dairy cows. Frontiers in Veterinary Science, 10 |
| 2. Xiang Wang, Si-Fen Liu, Zhen-Yao Wang, Ting-Bin Hao, Srinivasan Balamurugan, Da-Wei Li, Yuhe He, Hong-Ye Li, Carol Sze Ki Lin. (2022) A waste upcycling loop: Two-factor adaptive evolution of microalgae to increase polyunsaturated fatty acid production using food waste. Journal of Cleaner Production, 331 (130018). |
| 3. Ren Hongyan, Xiao Wei, Qin Xingliang, Cai Gangzhi, Chen Hao, Hua Zaidong, Cheng Cheng, Li Xinglei, Hua Wenjun, Xiao Hongwei, Zhang Liping, Dai Jiali, Zheng Xinmin, Zhu Zhe, Qian Chong, Yao Jie, Bi Yanzhen. (2020) Myostatin regulates fatty acid desaturation and fat deposition through MEF2C/miR222/SCD5 cascade in pigs. Communications Biology, 3 (1): (1-15). |
| 4. Cao Weijia, Ma Weichao, Zhang Bowen, Wang Xin, Chen Kequan, Li Yan, Ouyang Pingkai. (2016) Improved pinocembrin production in Escherichia coli by engineering fatty acid synthesis. JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, 43 (4): (557-566). |
| 5. Zhuoya Zhang, Zhaoguo Tong, Yuanyuan Shao, Guangcan Su, Kaikai Li, Chunmei Li. (2024) Comparing and Evaluating the Oil Composition of Olive Oil of 85 Olive Varieties in the Liangshan Region, China. Agronomy-Basel, 14 (2): (304). |
| 6. Ting-Bin Hao, Peng-Yu Lai, Zhan Shu, Ran Liang, Zhi-Yun Chen, Ren-Long Huang, Yang Lu, Adili Alimujiang. (2025) Physiological and metabolic fluctuations of the diatom Phaeodactylum tricornutum under water scarcity. Frontiers in Microbiology, 16 |
| 7. Huang Zhi, Ma Keyu, Yin Xiaochen, Li Ziming, Chen Ming, Duan Yujie, Li Li, Hu Yuming. (2024) The associations of fatty acids related dietary patterns with overweight and obesity among Chinese children. JOURNAL OF HEALTH POPULATION AND NUTRITION, 43 (1): (1-9). |