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A sharp and selective fluorescence paper-based sensor based on inner filter effect for ratiometric detection of four Sudan dyes in food matrix

FOOD CHEMISTRY [2024]
Tian Shi, Jinyuan Zhang, Fuhua Gao, Da Cai, Yueli Zhang
ABSTRACT

The addition of Sudan dyes with carcinogenic effects to food threatens human health. Herein, a ratiometric fluorescence strip consisting of core–shell upconversion particles (NaYF 4 :Yb,Tm@NaYF 4 :Yb,Er), metal–organic frameworks and dual-template molecularly imprinted polymers was developed to selectively and sensitively detect four Sudan dyes based on inner filter effect (detection time only takes 8 min). The high adsorption capacity of metal–organic frameworks and the greater overlap between the emission of NaYF 4 :Yb,Tm@NaYF 4 :Yb,Er and the absorbance of four Sudan dyes enable the signal responses to be more sensitive. The limits of detection in chilli powder samples are as low as 29.87 ng/g, 37.55 ng/g, 47.89 ng/g and 51.02 ng/g, with satisfactory recovery (93.32–103.4%) and minor relative standard deviations (≤4.3%). This method broadens the idea for low-cost and portable detection of multiple illegal additives in complex substrates with high selectivity and sensitivity based on one kind of fluorescent strip.

MATERIALS

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