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Antioxidant Activity and Phenolic Acids Profiles of Artemisia Selengensis Turcz Extracted with Various Methods by HPLC-QTOF-MS/MS

JOURNAL OF FOOD BIOCHEMISTRY [2016]
Lu Zhang, Zong-Cai Tu, Hui Wang, Qing-Hui Wen, Zhi-Feng Fu, Xing Xie
MATERIALS

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