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Comparison of phytochemical profiles, antioxidant and cellular antioxidant activities of seven cultivars of Aloe

INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY [2016]
Qinrun Lai, Hong Wang, Xinbo Guo, Arshad Mehmood Abbasi, Taixia Wang, Tong Li, Xiong Fu, Jingyuan Li, Rui Hai Liu
[10.1111/ijfs.13093]
MATERIALS

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