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Highly luminescent N-doped carbon dots from black soya beans for free radical scavenging, Fe3+ sensing and cellular imaging

SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY [2019]
Jing Jia, Bo Lin, Yifang Gao, Yuan Jiao, Lei Li, Chuan Dong, Shaomin Shuang
PMID: 30593946 [10.1016/j.saa.2018.12.034]
MATERIALS

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