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Valorization of lotus byproduct (Receptaculum Nelumbinis) under green extraction condition

FOOD AND BIOPRODUCTS PROCESSING [2019]
Hao Huang, Tarun Belwal, Lei Jiang, Juwu Hu, Jarukitt Limwachiranon, Li Li, Guoping Ren, Xuebing Zhang, Zisheng Luo
MATERIALS

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