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Transglycosylation Improved Caffeic Acid Phenethyl Ester Anti-Inflammatory Activity and Water Solubility by Leuconostoc mesenteroides Dextransucrase

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY [2019]
Yao Li, Lan-hua Liu, Xiao-qin Yu, Yu-xin Zhang, Jing-wen Yang, Xue-qin Hu, Hong-bin Zhang
PMID: 30915841 [10.1021/acs.jafc.9b01143]
MATERIALS

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