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Seasonal Variation of Proximate Composition and Lipid Nutritional Value of Two Species of Scallops (Chlamys farreri and Patinopecten yessoensis)

EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY [2019]
Zi-Xuan Wu, Xiao-Pei Hu, Da-Yong Zhou, Zhi-Feng Tan, Yu-Xin Liu, Hong-Kai Xie, Kanyasiri Rakariyatham, Fereidoon Shahidi
[10.1002/ejlt.201800493]
MATERIALS

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