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Antifouling molecularly imprinted membranes for pretreatment of milk samples: Selective separation and detection of lincomycin

FOOD CHEMISTRY [2020]
Zeqing Dong, Jian Lu, Yilin Wu, Minjia Meng, Chao Yu, Chang Sun, Muning Chen, Zulin Da, Yongsheng Yan
MATERIALS

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