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Interactions of Gallic Acid with Porcine Hemoglobin: Effect on the Redox State and Structure of Hemoglobin

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY [2021]
Jingwen Dong, Xueli Li, Yaoqing Zhou, Yunhao Lu, Yuanping Lv, Yuanlong Chi, Qiang He
MATERIALS

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