Fabricating hydrophilic particles with oleic acid and bovine serum albumin to improve the dispersibility and bioaccessibility of fucoxanthin in water
FOOD HYDROCOLLOIDS [2021]
Donghui Li, Qian Zhang, Ling Huang, Zhaohua Chen, Chao Zou, Yu Ma, Min-Jie Cao, Guang-Ming Liu, Yixiang Liu, Yanbo Wang