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Effects of gallic acid alkyl esters and their combinations with other antioxidants on oxidative stability of DHA algae oil

FOOD RESEARCH INTERNATIONAL [2021]
Yan Shen, Chao Guo, Ting Lu, Xu-Yang Ding, Man-Tong Zhao, Min Zhang, Hui-Lin Liu, Liang Song, Da-Yong Zhou
PMID: 33992380 [10.1016/j.foodres.2021.110280]
MATERIALS

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