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Rapid identification of adulterated honey according to the targeted analysis of phenolic compounds using chemometrics

EUROPEAN FOOD RESEARCH AND TECHNOLOGY [2021]
Zhang Xiao-Hua, Wang Deguo, Guo Wei-Yun, Xiao Fu-Gang, Liu Xue-Jiao, Zhang Ai-Li, Qing Xiang-Dong, Liu Yanhong
MATERIALS

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