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Stability Enhanced Pickering Emulsions Based on Gelatin and Dialdehyde Starch Nanoparticles as Simple Strategy for Structuring Liquid Oils

Food and Bioprocess Technology [2021]
Wu Xia, Li Xinying, Yang Like, Yuan Lun, Xu Zhilang, Xu Jinfang, Ge Liming, Mu Changdao, Li Defu
[10.1007/s11947-021-02661-8]
MATERIALS

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