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Three-dimensional hierarchical porous carbon coupled with chitosan based electrochemical sensor for sensitive determination of niclosamide

FOOD CHEMISTRY [2022]
Fang Li, Runqiang Liu, Volodymyr Dubovyk, Qiwen Ran, Bo Li, Yuqi Chang, Hongliang Wang, Hongyuan Zhao, Sridhar Komarneni
PMID: 34289441 [10.1016/j.foodchem.2021.130563]
MATERIALS

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