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Dual Strategy for Improving the Oral Bioavailability of Resveratrol: Enhancing Water Solubility and Inhibiting Glucuronidation

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY [2021]
Yingchao Li, Ran Zhang, Qi Zhang, Meiling Luo, Farong Lu, Zhonggui He, Qikun Jiang, Tianhong Zhang
MATERIALS

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