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| SKU | Size | Availability |
Price | Qty |
|---|---|---|---|---|
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A754970-100mg
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100mg |
Available within 8-12 weeks(?)
Production requires sourcing of materials. We appreciate your patience and understanding.
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$158.90
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A754970-500mg
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500mg |
Available within 8-12 weeks(?)
Production requires sourcing of materials. We appreciate your patience and understanding.
|
$526.90
|
|
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A754970-1g
|
1g |
Available within 8-12 weeks(?)
Production requires sourcing of materials. We appreciate your patience and understanding.
|
$886.90
|
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| Product Name | apo-Transferrin human, CAS No.11096-37-0 |
|---|---|
| Grade | BioReagent, for cell culture |
| Product Description |
Transferrin, majorly synthesized in the liver, is an abundant glycoprotein in the serum. The members of the transferrin superfamily have similar polypeptide folding patterns. Transferrin contains N- and C-terminal iron-binding homologous domains. Each of these domains is split into two subdomains having binding sites for iron and anions within the inter-subdomain cleft. The binding cleft opens and closes with iron releasing and iron binding. apo-Transferrin is an iron-free protein that arises after transferrin dissociates from its receptor. This product can be supplemented with iron or used to bind free iron present in media. Application: apo-Transferrin human has been used:
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| Specifications & Purity | BioReagent, for cell culture, ≥98%(agarose gel electrophoresis), powder |
| Biochemical and Physiological Mechanisms | Transferrin is responsible for transporting iron from the sites of absorption and storage to the tissue cells. It maintains the levels of iron in biological fluids. The levels of transferrin may indicate the total iron-binding capacity (TIBC). Transferrin |
| ALogP | -2.5 |
|---|
| Concentration | powder |
|---|---|
| Storage Temp | Store at -20°C |
| Shipped In | Ice chest + Ice pads |
| CAS | 11096-37-0 |
| 1. Jia Hao, Shaohui Beng, Zifeng Ma, Hongmei Xu, Ting Yang, Qiman Yang, Yunduan Wang, Wenhui Zheng, Yisha Ma, Shuo Zhang, Liangde Kuang, Wei Fu. (2024) Short-Term Exposure of Bisphenol A Deteriorates the Quality of Rabbit Milk by Impairing Milk Fat Synthesis. Food Science & Nutrition, |
| 2. Ma Zifeng, Li Qiao, Xu Hongmei, Li Yueyue, Wang Shujin, Xiong Yan, Lan Daoliang, Li Jian, Xiong Xianrong, Fu Wei. (2024) Zearalenone Triggers Programmed Cell Death and Impairs Milk Fat Synthesis via the AKT-mTOR-PPARγ-ACSL4 Pathway in Bovine Mammary Epithelial Cells. JOURNAL OF ANIMAL SCIENCE, |