Basic Description

Synonyms	6155-35-7 \| L-Rhamnose monohydrate \| alpha-L-Rhamnose monohydrate \| (2R,3R,4R,5R,6S)-6-methyloxane-2,3,4,5-tetrol;hydrate \| (2R,3R,4R,5R,6S)-6-methyltetrahydro-2H-pyran-2,3,4,5-tetraol hydrate \| MFCD00071591 \| alpha-L-Mannopyranose, 6-deoxy-, hydrate (1:1); Rhamnopyr
Specifications & Purity	10mM in DMSO
Biochemical and Physiological Mechanisms	α-L-Rhamnose monohydrate (6-deoxy-L-mannose monohydrate, α-L-Rhamnopyranose monohydrate) is used as a starting material for the production of furanones. It is an important material involved in the reaction of flavors developed during the preparation of va
Storage Temp	Store at -80°C
Shipped In	Ice chest + Ice pads This product requires cold chain shipping. Ground and other economy services are not available.
Product Description	Information α-L-Rhamnose monohydrate (6-deoxy-L-mannose monohydrate, α-L-Rhamnopyranose monohydrate) is used as a starting material for the production of furanones. It is an important material involved in the reaction of flavors developed during the preparation of various foods like bread, grilled meats, etc. In vitro L-rhamnose in concentration up to 20 (32 resp.) mmol/l can not be considered as cytotoxic or cytostatic for the used in vitro tumor models. In vivo L-rhamnose exerts a significant suppressive effect on tumour growth. Its optimal dose is estimated to be 3.64 g/kg/day. Cell Research(from reference) Concentrations：0.125 mmol/l to 32 mmol/l Incubation Time：48 h

Taxonomic Classification

Taxonomy Tree

Kingdom Organic compounds
- Superclass Organic oxygen compounds
  - Class Organooxygen compounds
    - Subclass Carbohydrates and carbohydrate conjugates
      - Level5 Monosaccharides
        Level6 Hexoses

Kingdom	Organic compounds
Superclass	Organic oxygen compounds
Class	Organooxygen compounds
Subclass	Carbohydrates and carbohydrate conjugates
Intermediate Tree Nodes	Monosaccharides
Direct Parent	Hexoses
Alternative Parents	Oxanes Secondary alcohols Hemiacetals 1,2-diols Oxacyclic compounds Organic oxides Hydrocarbon derivatives
Molecular Framework	Aliphatic heteromonocyclic compounds
Substituents	Hexose monosaccharide - Oxane - Secondary alcohol - Hemiacetal - 1,2-diol - Oxacycle - Organoheterocyclic compound - Polyol - Organic oxide - Hydrocarbon derivative - Alcohol - Aliphatic heteromonocyclic compound
Description	This compound belongs to the class of organic compounds known as hexoses. These are monosaccharides in which the sugar unit is a is a six-carbon containing moeity.
External Descriptors	Not available
1. Djoumbou Feunang Y, Eisner R, Knox C, Chepelev L, Hastings J, Owen G, Fahy E, Steinbeck C, Subramanian S, Bolton E, Greiner R, and Wishart DS. ClassyFire: Automated Chemical Classification With A Comprehensive, Computable Taxonomy. Journal of Cheminformatics, 2016, 8:61. DOI: 10.1186/s13321-016-0174-y

Product Properties

ALogP	-1.833
hba_count	1
HBD Count	3

Names and Identifiers

IUPAC Name	(2R,3R,4R,5R,6S)-6-methyloxane-2,3,4,5-tetrol;hydrate
INCHI	InChI=1S/C6H12O5.H2O/c1-2-3(7)4(8)5(9)6(10)11-2;/h2-10H,1H3;1H2/t2-,3-,4+,5+,6+;/m0./s1
InChIKey	BNRKZHXOBMEUGK-NRBMBCGPSA-N
Smiles	CC1C(C(C(C(O1)O)O)O)O.O
Isomeric SMILES	C[C@H]1[C@@H]([C@H]([C@H]([C@@H](O1)O)O)O)O.O
Molecular Weight	182.17
Reaxy-Rn	36982352
Reaxys-RN_link_address	https://www.reaxys.com/reaxys/secured/hopinto.do?context=S&query=IDE.XRN=36982352&ln=

Certificates（CoA,COO,BSE/TSE and Analysis Chart)

C of A & Other Certificates(BSE/TSE, COO):

Analytical Chart:

Chemical and Physical Properties

DMSO(mg / mL) Max Solubility	36
DMSO(mM) Max Solubility	197.6176099
Molecular Weight	182.170 g/mol
XLogP3
Hydrogen Bond Donor Count	5
Hydrogen Bond Acceptor Count	6
Rotatable Bond Count	0
Exact Mass	182.079 Da
Monoisotopic Mass	182.079 Da
Topological Polar Surface Area	91.200 Å²
Heavy Atom Count	12
Formal Charge	0
Complexity	139.000
Isotope Atom Count	0
Defined Atom Stereocenter Count	5
Undefined Atom Stereocenter Count	0
Defined Bond Stereocenter Count	0
Undefined Bond Stereocenter Count	0
The total count of all stereochemical bonds	0
Covalently-Bonded Unit Count	2

Citations of This Product

How to Cite Aladdin Scientific Products?

1. Meixia Xie, Jiale Cai, Xiaoting Zhong, Jiayin Liang, Shengwang Liang, Minghua Xian, Chunyan Yan, Shumei Wang. (2024) Extraction and structural profiling of polysaccharides from Rehmannia glutinosa and anti-inflammatory action via the NF-κB/IκBα pathway. INDUSTRIAL CROPS AND PRODUCTS, 208 (117874).
2. Shuwei Yuan, Miaomiao Zhang, Zhen Yao, Jiangyun Liu, Xiang Li, Zhenqing Zhang, Duxin Li. (2024) Isolation, structural characterization, and bioactivities of neutral polysaccharides from Zizania latifolia. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 254 (127679).
3. Qihong Jiang, Lin Chen, Rui Wang, Yin Chen, Shanggui Deng, Guoxin Shen, Shulai Liu, Xingwei Xiang. (2024) Hypoglycemic mechanism of Tegillarca granosa polysaccharides on type 2 diabetic mice by altering gut microbiota and regulating the PI3K-akt signaling pathway. Food Science and Human Wellness, 13 (842).
4. Yang Liu, Limei Ran, Yahong Wang, Peng Wan, Hongli Zhou. (2023) Basic characterization, antioxidant and immunomodulatory activities of polysaccharides from sea buckthorn leaves. FITOTERAPIA, 169 (105592).
5. Shuwei Yuan, Jiahui Wang, Xiang Li, Xun Zhu, Zhenqing Zhang, Duxin Li. (2023) Study on the structure, antioxidant activity and degradation pattern of polysaccharides isolated from lotus seedpod. CARBOHYDRATE POLYMERS, 316 (121065).
6. Shilei Wang, Yuan Peng, Yixin Zhuang, Nan Wang, Jianchang Jin, Zhajun Zhan. (2023) Purification, Structural Analysis and Cardio-Protective Activity of Polysaccharides from Radix Astragali. MOLECULES, 28 (10): (4167).
7. Hao Tang, Jinwen Huang, Qingxia Yuan, Kunling Lv, Haiqiong Ma, Tingting Li, Yonghong Liu, Shunli Mi, Longyan Zhao. (2023) A regular Chlorella mannogalactan and its sulfated derivative as a promising anticoagulant: Structural characterization and anticoagulant activity. CARBOHYDRATE POLYMERS, 314 (120956).
8. Yaxian Chen, Yini Cai, Zhimin Zhao, Depo Yang, Xinjun Xu. (2023) Optimization of Extraction Process, Preliminary Characterization and Safety Study of Crude Polysaccharides from Morindae Officinalis Radix. Foods, 12 (8): (1590).
9. Xueliang Zhang, Gisele LaPointe, Yang Liu, Xiaomeng Wang, Luyao Xiao, Xiaogan Zhao, Wei Li. (2023) Comparative analysis of exopolysaccharide-producing Lactiplantibacillus plantarum with ropy and non-ropy phenotypes on the gel properties and protein conformation of fermented milk. FOOD CHEMISTRY, 420 (136117).
10. Qianwei Ma, Yang Yu, Zhongkai Zhou, Lili Wang, Ruge Cao. (2023) Effects of different treatments on composition, physicochemical and biological properties of soluble dietary fiber in buckwheat bran. Food Bioscience, 53 (102517).
11. Yijuan Xu, Weifeng Hua, Haoran Xu, Harold Corke, Wuyang Huang, Zhongquan Sui. (2023) Alkaline Extracted Purified Polysaccharide from Hulless Barley Grass and Its Proliferation Inhibitory Effect Against Cancer Cells. STARCH-STARKE, (2200137).
12. Yongshuai Jing, Shilin Zhang, Feifan Wang, Beibei Hu, Shiguo Sun, Danshen Zhang, Yuguang Zheng, Lanfang Wu. (2023) Structure-activity relationship of antioxidant polysaccharides from Salvia miltiorrhiza based on multiple fingerprint profiles and chemometrics analysis. LWT-FOOD SCIENCE AND TECHNOLOGY, 174 (114473).
13. Xinyue Pang, Yongshuai Jing, Pengyue Li, Xiaoyue Qiu, Yuguang Zheng, Qian Wang, Lanfang Wu. (2022) Structural characterization and antioxidant activities of polysaccharides from Angelica dahurica as extracted by optimized ultrasonic-assisted method. INTERNATIONAL JOURNAL OF FOOD PROPERTIES,
14. Heng-Da Wang, Yu-Qing Zhang. (2023) The glycation of silk sericin to enhance its application to functional foods. LWT-FOOD SCIENCE AND TECHNOLOGY, 173 (114255).
15. Chen Guoqiang, Xu Zhenxiang, Wang Fan, Liu Lijuan, Wei Yuxi, Li Jinglong, Zhang Liang, Zheng Kai, Wu Lijun, Men Xiao, Zhang Haibo. (2023) Extraction, characterization, and biological activities of exopolysaccharides from plant root soil fungus Fusarium merismoides A6. BRAZILIAN JOURNAL OF MICROBIOLOGY, 54 (1): (199-211).
16. Zhengyu Hu, Jiaming Wang, Long Jin, Tieqiang Zong, Yuanqi Duan, Jinfeng Sun, Wei Zhou, Gao Li. (2022) Preparation, Characterization and Anti-Complementary Activity of Three Novel Polysaccharides from Cordyceps militaris. Polymers, 14 (21): (4636).
17. Minbo Li, Wanzhen Zhang, Chaofan Guo, Xiaosong Hu, Junjie Yi. (2022) Role of pectin characteristics in orange juice stabilization: Effect of high-pressure processing in combination with centrifugation pretreatments. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 215 (615).
18. Zhengyu Hu, Ruiying Yu, Jinfeng Sun, Yuanqi Duan, Hongli Zhou, Wei Zhou, Gao Li. (2022) Static decolorization of polysaccharides from the leaves of Rhododendron dauricum: Process optimization, characterization and antioxidant activities. PROCESS BIOCHEMISTRY, 121 (113).
19. Meng-Ting Kuang, Jing-Yue Xu, Jin-Yu Li, Liu Yang, Bo Hou, Qi Zhao, Jiang-Miao Hu. (2022) Purification, structural characterization and immunomodulatory activities of a polysaccharide from the fruiting body of Morchella sextelata. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 213 (394).
20. Kanging Liu, Jiliang Ma, Xiaopan Yang, Zhendong Liu, Xinze Li, Junqiang Zhang, Rui Cui, Runcang Sun. (2022) Phosphorus/oxygen co-doping in hollow-tube-shaped carbon nitride for efficient simultaneous visible-light-driven water splitting and biorefinery. CHEMICAL ENGINEERING JOURNAL, 437 (135232).
21. Hualing Xie, Jingyu Fang, Mohamed A. Farag, Zhenhao Li, Peilong Sun, Ping Shao. (2022) Dendrobium officinale leaf polysaccharides regulation of immune response and gut microbiota composition in cyclophosphamide-treated mice. Food Chemistry-X, 13 (100235).
22. Shuo Shi, Guocheng Wang, Jie Liu, Sunan Liu, Qiuyu Xu, Xi Lan, Jianxing Feng, Jing Sun, Wentao Zhang, Jianlong Wang. (2021) Gentiana straminea Maxim. polysaccharide decolored via high-throughput graphene-based column and its anti-inflammatory activity. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 193 (1727).
23. Huipeng Liu, Xiaoyu Wei, Shuyu Zu, Xihuang Lin, Jinchuang Zhang, Aimin Shi, Qiang Wang, Ning He. (2021) Separation and identification of neutral oligosaccharides with prebiotic activities from apple pectin. FOOD HYDROCOLLOIDS, 121 (107062).
24. Fengming Shen, Zhujin Song, Pan Xie, Lei Li, Bin Wang, Daiyin Peng, Guoqi Zhu. (2021) Polygonatum sibiricum polysaccharide prevents depression-like behaviors by reducing oxidative stress, inflammation, and cellular and synaptic damage. JOURNAL OF ETHNOPHARMACOLOGY, 275 (114164).
25. Ximeng Lin, Wenxia Li, Hywel Yuen, Michael Yuen, Qiang Peng. (2021) Immunomodulatory effect of intracellular polysaccharide from mycelia of Agaricus bitorquis (QuéL.) Sacc. Chaidam by TLR4-mediated MyD88 dependent signaling pathway. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 183 (79).
26. Dawood Hosni Dawood, Mohamed Samir Darwish, Asmaa A. El-Awady, Azza H. Mohamed, Ahmed A. Zaki, Mohamed A. Taher. (2021) Chemical characterization of Cassia fistula polysaccharide (CFP) and its potential application as a prebiotic in synbiotic preparation. RSC Advances, 11 (22): (13329-13340).
27. Yancong Li, Jiliang Ma, Dongnv Jin, Gaojie Jiao, Xiaopan Yang, Kangning Liu, Jinghui Zhou, Runcang Sun. (2021) Copper oxide functionalized chitosan hybrid hydrogels for highly efficient photocatalytic-reforming of biomass-based monosaccharides to lactic acid. APPLIED CATALYSIS B-ENVIRONMENTAL, 291 (120123).
28. Huashan Gao, Linlin Ding, Rui Liu, Xinhua Zheng, Xichao Xia, Fuan Wang, Jinxu Qi, Weishuang Tong, Yuanhao Qiu. (2021) Characterization of Anoectochilus roxburghii polysaccharide and its therapeutic effect on type 2 diabetic mice. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 179 (259).
29. Guijie Chen, Yixun Bai, Ziqi Zeng, Yujia Peng, Wangting Zhou, Wenbiao Shen, Xiaoxiong Zeng, Zhonghua Liu. (2021) Structural Characterization and Immunostimulatory Activity of Heteropolysaccharides from Fuzhuan Brick Tea. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 69 (4): (1368–1378).
30. Weixuan Sun, Wenhan Yang, Yuxue Zheng, Huiling Zhang, Haitian Fang, Donghong Liu, Xiangli Kong, Shiguo Chen, Xingqian Ye, Jinhu Tian. (2020) Effect of Potato Pulp Pectic Polysaccharide on the Stability of Acidified Milk Drinks. MOLECULES, 25 (23): (5632).
31. Baolei Fan, Guoliang Wei, Xiaofeng Gan, Tingting Li, Zengyi Qu, Sheng Xu, Chao Liu, Chunqi Qian. (2020) Study on the varied content of Polygonatum cyrtonema polysaccharides in the processing of steaming and shining for nine times based on HPLC-MS/MS and chemometrics. MICROCHEMICAL JOURNAL, 159 (105352).
32. Jinyan Gu, Haihui Zhang, Chaoting Wen, Jixian Zhang, Yuanqing He, Haile Ma, Yuqing Duan. (2020) Purification, characterization, antioxidant and immunological activity of polysaccharide from Sagittaria sagittifolia L.. FOOD RESEARCH INTERNATIONAL, 136 (109345).
33. Yu Han, Huili Hao, Lihong Yang, Guolian Chen, Yucong Wen, Riming Huang. (2019) Nutritional characteristics of marine fish Sardinella zunasi Bleeker and immunostimulatory activities of its glycoprotein. RSC Advances, 9 (52): (30144-30153).
34. Mingjia Wang, Guijie Chen, Dan Chen, Hong Ye, Yi Sun, Xiaoxiong Zeng, Zhonghua Liu. (2019) Purified fraction of polysaccharides from Fuzhuan brick tea modulates the composition and metabolism of gut microbiota in anaerobic fermentation in vitro. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 140 (858).
35. Hafiz Muhammad Saleem Akhtar, Mohamed Abdin, Yahya Saud Hamed, Wei Wang, Guijie Chen, Dan Chen, Chunxu Chen, Wei Li, Shanza Mukhtar, Xiaoxiong Zeng. (2019) Physicochemical, functional, structural, thermal characterization and α-amylase inhibition of polysaccharides from chickpea (Cicer arietinum L.) hulls. LWT-FOOD SCIENCE AND TECHNOLOGY, 113 (108265).
36. Chun-Qian Zhang, Xia Chen, Kan Ding. (2019) Structural characterization of a galactan from Dioscorea opposita Thunb. and its bioactivity on selected Bacteroides strains from human gut microbiota. CARBOHYDRATE POLYMERS, 218 (299).
37. Yang Cheng, Luthuli Sibusiso, Lingfeng Hou, Huijing Jiang, Peichao Chen, Xu Zhang, Mingjiang Wu, Haibin Tong. (2019) Sargassum fusiforme fucoidan modifies the gut microbiota during alleviation of streptozotocin-induced hyperglycemia in mice. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 131 (1162).
38. Siya Wu, Xu Zhang, Jian Liu, Jianxi Song, Ping Yu, Peichao Chen, Zhiyong Liao, Mingjiang Wu, Haibin Tong. (2019) Physicochemical characterization of Sargassum fusiforme fucoidan fractions and their antagonistic effect against P-selectin-mediated cell adhesion. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 133 (656).
39. Qinghong You, Miaomiao Wan, Xiaoxu Fang, Xiulian Yin, Chuping Luo, Xuejuan Zhang. (2019) Optimization of intermittent microwave extraction method for the determination of pectin from pomelo peels. Materials Research Express, 6 (6): (65405).
40. Xiaoyong Zhao, Ge Ma, Datong Wu, Pengfei Cai, Yuanjiang Pan. (2019) A novel strategy to utilize ethylene glycol-ionic liquids for the selective precipitation of polysaccharides. JOURNAL OF SEPARATION SCIENCE, 42 (9): (1757-1767).
41. Yu Ding, Yamei Yan, Yujia Peng, Dan Chen, Jia Mi, Lu Lu, Qing Luo, Xiaoying Li, Xiaoxiong Zeng, Youlong Cao. (2019) In vitro digestion under simulated saliva, gastric and small intestinal conditions and fermentation by human gut microbiota of polysaccharides from the fruits of Lycium barbarum. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 125 (751).
42. Qiuxuan Yang, Qilong Wang, Wenwen Deng, Congyong Sun, Qiuyu Wei, Michael Adu-Frimpong, Jixiang Shi, Jiangnan Yu, Ximing Xu. (2019) Anti-hyperuricemic and anti-gouty arthritis activities of polysaccharide purified from Lonicera japonica in model rats. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 123 (801).
43. Yidan Wang, Guijie Chen, Yujia Peng, Ying Rui, Xiaoxiong Zeng, Hong Ye. (2019) Simulated digestion and fermentation in vitro with human gut microbiota of polysaccharides from Coralline pilulifera. LWT-FOOD SCIENCE AND TECHNOLOGY, 100 (167).
44. Guijie Chen, Mingjia Wang, Minhao Xie, Peng Wan, Dan Chen, Bing Hu, Hong Ye, Xiaoxiong Zeng, Zhonghua Liu. (2018) Evaluation of chemical property, cytotoxicity and antioxidant activity in vitro and in vivo of polysaccharides from Fuzhuan brick teas. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 116 (120).
45. Jun Yuan, Shuxian Chen, Liping Wang, Tingting Xu, Xu Shi, Yi Jing, Haijiang Zhang, Yange Huang, Ying Xu, Dong Li, Xing Chen, Jianhui Chen, Qingping Xiong. (2018) Preparation of purified fractions for polysaccharides from Monetaria moneta Linnaeus and comparison their characteristics and antioxidant activities. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 108 (342).
46. Guijie Chen, Minhao Xie, Peng Wan, Dan Chen, Hong Ye, Ligen Chen, Xiaoxiong Zeng, Zhonghua Liu. (2018) Digestion under saliva, simulated gastric and small intestinal conditions and fermentation in vitro by human intestinal microbiota of polysaccharides from Fuzhuan brick tea. FOOD CHEMISTRY, 244 (331).
47. Yichen Hu, Jinming Zhang, Liang Zou, Chaomei Fu, Peng Li, Gang Zhao. (2017) Chemical characterization, antioxidant, immune-regulating and anticancer activities of a novel bioactive polysaccharide from Chenopodium quinoa seeds. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 99 (622).
48. Tong Di, Guijie Chen, Yi Sun, Shiyi Ou, Xiaoxiong Zeng, Hong Ye. (2017) Antioxidant and immunostimulating activities in vitro of sulfated polysaccharides isolated from Gracilaria rubra. Journal of Functional Foods, 28 (64).
49. Chun Chen, Qiang Huang, Xiong Fu, Rui Hai Liu. (2016) In vitro fermentation of mulberry fruit polysaccharides by human fecal inocula and impact on microbiota. Food & Function, 7 (11): (4637-4643).
50. Zhen Yao, Kehan Zhu, Tianyi Gu, Oliver J. Schmitz, Duxin Li. (2024) An active derivatization detection method for inline monitoring the isolation of carbohydrates by preparative liquid chromatography. JOURNAL OF CHROMATOGRAPHY A, (464730).
51. Yueqi Hu, Li Zhou, Jian Yang, Ruibin Bai, Eric Marchioni, Minjie Zhao, Li Zhou. (2024) Anti-inflammatory mechanism of Houttuynia cordata polysaccharides against ulcerative colitis based on multi-omics conjoint analysis. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, (137311).
52. Kunfeng Zhang, Hao Chen, Yunbo Hao, Wensen Li, Yong Li, Wenna Zhang, Yan Chen. (2024) Armillariella tabescens polysaccharide treated rats with oral ulcers through modulation of oral microbiota and activation of the Nrf2/HO-1 pathway. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 261 (129697).
53. Sun Yujiao, Li Baobao, Xue Yuanye, Wang Jiankang, Miao Bingbing, Liu Yang, Li Yanjun, Cao Yungang, Chang Dawei. (2024) Comparison of immunomodulatory activity of polysaccharides and soluble dietary fibers and adsorption capacities of insoluble dietary fibers extracted from Lentinus edodes stipes. Food Production Processing and Nutrition, 6 (1): (1-17).
54. Hongzhi Liu, Jihui Lin, Yaowu Hu, Hui Lei, Qian Zhang, Xiaoyu Tao, Dan Zhang, Hong Niu. (2024) Deep eutectic solvent (DES)-assisted extraction of pectin from Ficus carica Linn. peel: optimization, partial structure characterization, functional and antioxidant activities. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,
55. Nan Zhang, Chao Zhang, Yu Zhang, Zhongshuai Ma, Lingfei Li, Wei Liu. (2024) Distinct prebiotic effects of polysaccharide fractions from Polygonatum kingianum on gut microbiota. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 279 (135568).
56. Kangyong Zhang, Sibo Liu, Hongwei Tang, Smith Etareri Evivie, Zengwang Guo, Bailiang Li. (2024) Effect of exopolysaccharides yield and addition concentration of Lactobacillus helveticus on the processing characteristics of fermented milk and its mechanism. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 260 (129480).
57. Kangyong Zhang, Hongwei Tang, Muhammad Salman Farid, Fangqin Xiang, Bailiang Li. (2024) Effect of Lactobacillus helveticus exopolysaccharides molecular weight on yogurt gel properties and its internal mechanism. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 262 (130006).
58. Xinxin Yu, Ke Zhu, Faguang Hu, Rongsuo Hu, Wenjiang Dong. (2025) Effects of ultrasonic treatment on the physicochemical, structural, and functional properties of soluble dietary fiber from coffee peels. ULTRASONICS SONOCHEMISTRY, 114 (107247).
59. Yuanqi Duan, Zhengyu Hu, Long Jin, Tieqiang Zong, Xiaohui Zhang, Yanan Liu, Pengcheng Yang, Jinfeng Sun, Wei Zhou, Gao Li. (2024) Efficient degradation and enhanced anticomplementary activity of Belamcanda chinensis (L.) DC. polysaccharides via trifluoroacetic acid treatment with different degrees. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, (134117).
60. Ai Yulin, Huang Yusong, Zhao Hongru, Su Bingmei, Lin Juan. (2025) Engineered phenylalanine hydroxylase coupled with an effective cofactor synthesis and regeneration system for high-yield production of 5-hydroxytryptophan. Bioresources and Bioprocessing, 12 (1): (1-14).
61. Lian Li, Jia Zheng, Li Yao, Hong Wang, Yiyi Lv, Guichun Huang, Shuyi Qiu, Xiangyong Zeng, Chaoyang Wei. (2024) Enzyme and Microwave Coassisted Extraction, Physicochemical Properties, and Antioxidant Activity of Polysaccharides from Baijiu Distillers' Grains. STARCH-STARKE, (2300302).
62. Xiaohui Zhang, Zhengyu Hu, Yuanqi Duan, Yuxin Jiang, Weiwei Xu, Pengcheng Yang, Wei Zhou, Jinfeng Sun, Gao Li. (2024) Extraction, characterization, and neuroprotective effects of polysaccharides the stems of Panax ginseng C. A. Meyer by three different solvents (water, acid, alkali). INDUSTRIAL CROPS AND PRODUCTS, 222 (119512).
63. Shuyun Zhu, Kunming Sun, Shuyi Liu, Qian Wang, Jiatong Fan, Xian-En Zhao, Guobao Xu. (2025) Fluorescent distinguishing flavonoid glycosides against aglycones based on the selective recognization of boric acid-functional Eu(III)-organic framework. TALANTA, 286 (127559).
64. Faping Liu, Yanhong Wang, Xuemei Lang, Gang Li, Shuanshi Fan. (2024) Hydrate Formation and Dissociation of Liquid CO2 with Seawater Containing Organic Matters in Sand. ENERGY & FUELS, 38 (18): (17750-17760).
65. Weiwei Xu, Wei Zhou, Jinfeng Sun, Weiwei Chen, Xuanye Wu, Tong Guan, Yilin Zhao, Pengcheng Yang, Zhengyu Hu, Gao Li. (2024) Isolation, structural characterization, and hypoglycemic activity of polysaccharides from the stems of Panax ginseng C. A. Meyer. Frontiers in Sustainable Food Systems, 8
66. Menghan Yuan, Xinyue Huang, Shuang Tian, Shixuan Ma, Yuxing Guo, Mingxuan Tao. (2024) Selenized modification and structural characterization of Pleurotus eryngii polysaccharides and their immunomodulatory activity. PROCESS BIOCHEMISTRY, 144 (97).
67. Qiaoying Song, xinyong You, xuexia Liu. (2025) Structural Characteristics of Ziziphus jujuba dates Polysaccharide and Its Protective Effect Against Colitis. CHEMISTRY & BIODIVERSITY, (e202402568).
68. Qiaoying Song, Lingbiao Gu, Lingqi Kong. (2024) Structural Characterization and Anti-inflammatory Activities of a Purified Polysaccharide from Veronica persica Poir.. CHEMISTRY & BIODIVERSITY, (e202401566).
69. Pengyue Li, Yongshuai Jing, Xiaoyue Qiu, Huina Xiao, Yuguang Zheng, Lanfang Wu. (2024) Structural characterization and immunomodulatory activity of a polysaccharide from Dioscotea opposita. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 265 (130734).
70. Yongshuai Jing, Dongbo Liu, Yuwei Zhang, Shilin Zhang, Beibei Hu, Yinghua Xie, Zhiwei Li. (2024) Structural characterization and immunomodulatory activity of a polysaccharide from Salvia miltiorrhiza and its sulfated derivative. Journal of Functional Foods, 121 (106452).
71. Haizhao Song, Jing Lu, Qiang Chu, Rou Deng, Xinchun Shen. (2024) Structural characterization of a novel polysaccharide from Tremella fuciformis and its interaction with gut microbiota. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,
72. Qian Yu, Xian Qiu, Jing Zhong, Chao Cao, Yuechan Liao, Zhiwei Zeng, Dawei Zhang, Chunyan Yan. (2024) Structural identification and anti-neuroinflammatory effect of a heteropolysaccharide ATP50-3 from Acorus tatarinowii rhizome. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 266 (131254).
73. Huang Ni, Yang Yi-Na, Huang Jia, Shao Hui-Yan, Li Yan-Lang, Qin Shi-Hui, Li Han-Fen, Shen Xiao-Jiang, Yang Liu, Hu Jiang-Miao. (2024) Structure characterization and immunoactivity on dendritic cells of two neutral polysaccharides from Dictyophora rubrovalvata. Natural Products and Bioprospecting, 14 (1): (1-11).
74. Wen Ji, Cuiyin Qian, Xiaopeng Su, Xiang Li, Zhenqing Zhang, Yonggui Ma, Mingjin Zhang, Duxin Li. (2024) Structure characterization and protective effect against UVB irradiation of polysaccharides isolated from the plateau plant Gentiana dahurica Fisch. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 267 (131551).
75. Kehan Zhu, Zhen Yao, Tianyi Gu, Xianhao Jiang, Jianqin Zhou, Duxin Li. (2024) Study of the ability of polysaccharides isolated from Zizania latifolia to promote wound healing in mice via in vitro screening and in vivo evaluation. FOOD CHEMISTRY, (141810).
76. Xiang Li, Wen Ji, Shuye Wu, Cuiyin Qian, Jianqin Zhou, Zhenqing Zhang, Duxin Li. (2024) The isolation, characterization and biological activities of the non-glucan polysaccharides from the high-starch-content plant Pueraria mirifica. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 261 (129709).
77. Xiao-liang Zhao, Zheng-lei Guo, Kai-li Qi, Qing-song Zhou, Yan-mei Liu, Li-xia Xiong, Jing Zhang, Ji Zhang, Wei-jie Zhang. (2024) The Polysaccharides from Pinellia ternata and Their Derivatives: Preparation, Structure Characteristics, and Activities in Vitro. CHEMISTRY & BIODIVERSITY, 21 (8): (e202400596).
78. Sheng-qi Jiang, Yu-yang Chai, Shu fang Ma, Junlong Wang, Wen-pan Shi, Peng peng He, Juan xia Pang, Yong gang Lin. (2025) Ultrasound-assisted ionic liquid extraction of polysaccharides from Crataegus songarica K. Koch fruits: Structural characterization and Antioxidant Activity. CHEMISTRY & BIODIVERSITY, (e202402386).

Solution Calculators

Molarity Calculator

Determine the necessary mass, volume, or concentration for preparing a solution.

Mass

Concentration

Volume

M. Wt*

g/mol

*When preparing stock solutions, always use the batch-specific molecular weight of the product found on the vial label and the Certificate of Analysis (available online).

Dilution Calculator

Determine the dilution needed to prepare a stock solution.

Concentration 1 (C1)

Volume 1 (V1)

Concentration 2 (C2)

Volume 2 (V2)

Reconstitution Calculator

The reconstitution calculator enables you to quickly determine the volume of a reagent needed to reconstitute your vial. Just enter the mass of the reagent and the target concentration, and the calculator will do the rest.

Volume (to add to vial)

Mass (in vial)

Desired Reconstitution Concentration

α-L-Rhamnose monohydrate - 10mM in DMSO, high purity , CAS No.6155-35-7