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Kaixuan Shen, Han Zhao, Yihao Zhao, Xiaoxiang Wang, Ping Cheng, Congfei Yao, Jie Zhang, Yongpeng Yang, Weijia Huang.
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Exploring the carbon-chain structure-activity relationship of CO2 and ketone-based absorbents.
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Yuan Zhang, Yongshuai Wang, Hongyou Cui, Fang Wang, Zhihe Li, Changhua Sun, Yun Jia, Yujiao Xie, Feng Song, Jiangang Wang, Weiming Yi.
(2024)
Co-pyrolysis of biomass with Red Mud: An efficient approach to improving bio-oil quality and resourceful utilization of the iron in Red Mud.
FUEL,
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Soumia Cheddah, Zihang Xia, Yan Wang, Chao Yan.
(2023)
Effect of Hydrophobic Moieties on the Assembly of Silica Particles into Colloidal Crystals.
LANGMUIR,
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Junjian Xie, Yuxuan Liang, Bo Yang, Jun Zhang, Jiawei Xie, Ji-Jun Zou, Qiuyu Zhang.
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Photosensitized Conia reaction directed synthesis of high-performance asymmetric polycyclic hydrocarbons from biomass-derived ketones and petroleum-derived norbornene.
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Yang Peng, Zhanwei Xu, Le Yu, Xucheng Li, Weiran Yang.
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Trimetallic Cu-Ni-Re/Hβ catalyst for the direct conversion of furfural to 2-Methyltetrahydrofuran.
CHEMICAL ENGINEERING JOURNAL,
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Longjie Huang, Xiaofang Li, Runlin Han, Yajun Li, Lingfeng Xu, Zhaoyun Zeng, Kui Wu.
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Solubility measurement, correlation and mixing properties of thioacetamide in fifteen pure solvents.
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Haitang Wang, Hongwei Zhang, Qian Liu, Xiufang Xia, Qian Chen, Baohua Kong.
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Exploration of interaction between porcine myofibrillar proteins and selected ketones by GC–MS, multiple spectroscopy, and molecular docking approaches.
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Hao Li, Rui Zheng, Fangfang Zuo, Chengyu Qian, Zhengan Yao, Ruipeng Dong, Di Zhao, Chunbao Li.
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Influence of Proteolysis on the Binding Capacity of Flavor Compounds to Myofibrillar Proteins.
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Ruijuan Duan, Meiling Qi.
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Separation performance of pentiptycene-functionalized triblock copolymers towards the isomers of xylenes, phenols and anilines and the complex components in essential oil.
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Kui Wu, Xiaofang Li, Lingfeng Xu, Runlin Han, Xiaobing Liu, Yajun Li, Dingwa Zhang, Yan Sui.
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Solubility Measurement and Thermodynamic Correlation of Diacetone Acrylamide in 15 Pure Solvents from 272.05 to 323.65 K.
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Kui Wu, Youliang Guan, Zujin Yang, Hongbing Ji.
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Solid–Liquid Phase Equilibrium of Isophthalonitrile in 16 Solvents from T = 273.15 to 324.75 K and Mixing Properties of Solutions.
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Shanshan Shao, Chengyue Liu, Xianliang Xiang, Xiaohua Li, Huiyan Zhang, Rui Xiao, Yixi Cai.
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In situ catalytic fast pyrolysis over CeO2 catalyst: Impact of biomass source, pyrolysis temperature and metal ion.
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Xue Li, Yuan-Yuan Cui, Cheng-Xiong Yang.
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Covalent coupling fabrication of microporous organic network bonded capillary columns for gas chromatographic separation.
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Yajun Li, Chuanli Lu, Ruirong Chen, Kui Wu.
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Determination, Correlation, and Thermodynamic Analysis of the Solid–Liquid Phase Equilibrium of 1,4-Dicyanobenzene in Pure Solvents at Various Temperatures.
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Xiaomin Shuai, Zhiqiang Cai, Yujie Chen, Xinyu Zhao, Qianqian Song, Kaixin Ren, Xingxing Jiang, Tao Sun, Shaoqiang Hu.
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Separation performance of p-nitro-octadecyloxy-calix[8]arene as stationary phases for capillary gas chromatography.
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Yajun Li, Junjia Chen, Kui Wu.
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Solid–liquid phase equilibrium and thermodynamics analysis of 2,2,2-trichloroacetamide in different solvent systems.
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Kui Wu, Yajun Li.
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Solid-liquid phase equilibrium and solution thermodynamics of 2-chlorobenzenesulfonamide in 16 mono solvents at temperature ranging from 273.15 K to 324.65 K.
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Hongwei Li, Zhigang Tang, Zhimin He, Xia Gui, Longpeng Cui, Xian-zhong Mao.
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Structure-activity relationship for CO2 absorbent.
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Tiantian Shi, Meiling Qi, Xuebin Huang.
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High-resolution performance of triptycene functionalized with polycaprolactones for gas chromatography.
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An Ammonium-Formate-Driven Trienzymatic Cascade for ω-Transaminase-Catalyzed (R)-Selective Amination.
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Zi-Meng Wang, Cheng-Xiong Yang, Xiu-Ping Yan.
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Polysiloxane assisted fabrication of chiral crystal sponge coated capillary column for chiral gas chromatographic separation.
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Yajun Li, Kui Wu, Lei Liang.
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Solubility behavior of 2-phenylacetamide in sixteen pure solvents and dissolution properties of solution.
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Interactions of selected ketone flavours with porcine myofibrillar proteins: The role of molecular structure of flavour compounds.
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In situ fabrication of microporous organic network coated capillary column for high resolution gas chromatographic separation of hydrocarbons.
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Development of synergistic extraction process for highly efficient removal of phenols from coal gasification wastewater.
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Synergistic Extraction of Hydroquinone from Aqueous Solution with Solvent Mixture of 2-Pentanone and n-Pentanol: Liquid–Liquid Equilibria and Data Correlation.
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Liquid–Liquid Equilibrium for Ternary Systems of 2-Pentanone/Mesityl Oxide + Catechol + Water at 298.2, 318.2, and 333.2 K.
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Poly(3-hexylthiophene) stationary phase for gas chromatographic separations of aliphatic and aromatic isomers.
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Liquid–Liquid Equilibria for Ternary (Methyl Propyl Ketone + Hydroquinone or Resorcinol + Water) Systems at 298.15, 318.15, and 333.15 K.
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Star-shaped oligothiophene-functionalized truxene materials as stationary phases for capillary gas chromatography.
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Preparation of Structurally Diverse Chiral Alcohols by Engineering Ketoreductase CgKR1.
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High-resolution separation performance of poly(caprolactone)diol for challenging isomers of xylenes, phenols and anilines by capillary gas chromatography.
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Performance and selectivity of dicyanuric-functionalized polycaprolactone as stationary phase for capillary gas chromatography.
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Mechanism and kinetics of 4-hydroxy-2-butanone formation from formaldehyde and acetone under supercritical conditions and in high-temperature liquid-phase.
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Ye-Yu Wu, Cheng-Xiong Yang, Xiu-Ping Yan.
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An in situ growth approach to the fabrication of zeolite imidazolate framework-90 bonded capillary column for gas chromatography separation.
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Binding of Aroma Compounds with Myofibrillar Proteins Modified by a Hydroxyl-Radical-Induced Oxidative System.
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Characterisation of aroma profiles of commercial soy sauce by odour activity value and omission test.
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Branched intercalating cations regulate the structural evolution of two-dimensional perovskites.
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Comprehensive Characterization of Aroma Profile of “Glutinous Rice” Flavor in Pandanus amaryllifolius Roxb. Using HS–SPME–GC–O–MS and HS-GC-IMS Technology Coupled with OAV.
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Effects of Sodium Acetate and Sodium Butyrate on the Volatile Compounds in Mare’s Milk Based on GC-IMS Analysis.
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Bin Ou, Lemei Huang, Shi Su, Yanyan Huang, Zhijia Wang, Xiaobing Liu, Kui Wu.
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Experimental Study on Binary (Solid + Liquid) Equilibrium and Solubility Analysis of 2-Aminopyrimidine in 17 Organic Solvents at Temperatures Ranging from 272.65 to 323.35 K.
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Identification and Characterization of Volatile Organic Compounds Based on GC-IMS Technology in Different Organs of Lilium brownii var. viridulum and After Bud-Removal and Non-Bud-Removal Treatments.
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Oxidation of aquatic products from the inside out accelerates their deterioration: A case study of sea bass (Lateolabrax japonicus) during storage.
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Han Li, Xiaoming Wu, Yan Miao, Fengyu Dong, Xinjing Gui, Panpan Wang, Xuelin Li, Ruixin Liu.
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Quality Consistency Evaluation of Chemical Composition and Pharmacology of Pheretima aspergillum Dispensing Granules and Traditional Decoction Based on HPLC, GC-IMS, and Animal Experiments.
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Solid–Liquid Phase Equilibrium and Dissolution Properties of 1,3,5,7-Tetranitro-1,3,5,7-tetraazacyclooctane Form α in Pure Organic Solvents.
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Zhongxiao Yue, Ruidong Zhang, Naihong Feng, Xiangyang Yuan.
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Uncovering the Differences in Flavour Volatiles from Hybrid and Conventional Foxtail Millet Varieties Based on Gas Chromatography–Ion Migration Spectrometry and Chemometrics.
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48 Citations
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