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2,4-Hexadienal - >95.0%(GC), high purity , CAS No.142-83-6
Basic Description
Synonyms
(E)-2,(E)-4-Hexadienal | e,e-2,4-hexadienal | EN300-113666 | Sorbaldehyde | (E,E)-2,4-Hexadien-1-al | BRN 1698401 | CCRIS 4030 | (2E,4E) hexadienal | CAS-142-83-6 | (E,E)-hexa-2,4-dienal | 2,4-Hexadienal, trans,trans- | Hexa-2,4-dienal, (E,E)- | Hexadiena
Specifications & Purity
≥95%(GC)
Storage Temp
Store at 2-8°C,Argon charged
Shipped In
Wet ice
This product requires cold chain shipping. Ground and other economy services are not available.
Product Description
trans,trans-2,4-Hexadienal (sorbic aldehyde) was used in the synthesis of chiral cycloadducts.
Taxonomic Classification
Kingdom
Organic compounds
Superclass
Organic oxygen compounds
Class
Organooxygen compounds
Subclass
Carbonyl compounds
Intermediate Tree Nodes
Aldehydes
Direct Parent
Medium-chain aldehydes
Alternative Parents
Enals Organic oxides Hydrocarbon derivatives
Molecular Framework
Aliphatic acyclic compounds
Substituents
Medium-chain aldehyde - Enal - Alpha,beta-unsaturated aldehyde - Organic oxide - Hydrocarbon derivative - Aliphatic acyclic compound
Description
This compound belongs to the class of organic compounds known as medium-chain aldehydes. These are an aldehyde with a chain length containing between 6 and 12 carbon atoms.
External Descriptors
Fatty aldehydes
Data sources
1. Djoumbou Feunang Y, Eisner R, Knox C, Chepelev L, Hastings J, Owen G, Fahy E, Steinbeck C, Subramanian S, Bolton E, Greiner R, and Wishart DS. ClassyFire: Automated Chemical Classification With A Comprehensive, Computable Taxonomy. Journal of Cheminformatics, 2016, 8:61.
Associated Targets(Human)
Associated Targets(non-human)
Mechanisms of Action
Mechanism of Action
Action Type
target ID
Target Name
Target Type
Target Organism
Binding Site Name
References
Names and Identifiers
Pubchem Sid
504759626
Pubchem Sid Url
https://pubchem.ncbi.nlm.nih.gov/substance/504759626
IUPAC Name
(2E,4E)-hexa-2,4-dienal
INCHI
InChI=1S/C6H8O/c1-2-3-4-5-6-7/h2-6H,1H3/b3-2+,5-4+
InChIKey
BATOPAZDIZEVQF-MQQKCMAXSA-N
Smiles
CC=CC=CC=O
Isomeric SMILES
C/C=C/C=C/C=O
WGK Germany
3
RTECS
WG1925000
UN Number
2922
Packing Group
III
Molecular Weight
96.13
Beilstein
1698400
Reaxy-Rn
1736432
Reaxys-RN_link_address
https://www.reaxys.com/reaxys/secured/hopinto.do?context=S&query=IDE.XRN=1736432&ln=
Certificates（CoA,COO,BSE/TSE and Analysis Chart)
Chemical and Physical Properties
Solubility
It is Insoluble in water, but soluble in ethanol.
Sensitivity
air sensitive
Refractive Index
1.541
Flash Point(°F)
152.6 °F
Flash Point(°C)
67°C
Boil Point(°C)
69 °C/20 mmHg
Molecular Weight
96.130 g/mol
XLogP3
1.200
Hydrogen Bond Donor Count
0
Hydrogen Bond Acceptor Count
1
Rotatable Bond Count
2
Exact Mass
96.0575 Da
Monoisotopic Mass
96.0575 Da
Topological Polar Surface Area
17.100 Ų
Heavy Atom Count
7
Formal Charge
0
Complexity
90.400
Isotope Atom Count
0
Defined Atom Stereocenter Count
0
Undefined Atom Stereocenter Count
0
Defined Bond Stereocenter Count
2
Undefined Bond Stereocenter Count
0
The total count of all stereochemical bonds
2
Covalently-Bonded Unit Count
1
Citations of This Product
1.
Chang He, Jingtao Zhou, Yuchuan Li, De zhang, Bernard Ntezimana, Junyu Zhu, Xiaoyong Wang, Wenluan Xu, Xiaoju Wen, Yuqiong Chen, Zhi Yu, Yu Wang, Dejiang Ni.
(2023)
The aroma characteristics of oolong tea are jointly determined by processing mode and tea cultivars. Food Chemistry-X,
18
(100730).
2.
Wan-Qing Huang, Guang Zeng, Jun-Rui Zhi, Xin-Yue Qiu, Zhen-Juan Yin.
(2022)
Exogenous Calcium Suppresses the Oviposition Choices of Frankliniella occidentalis (Thysanoptera: Thripidae) and Promotes the Attraction of Orius similis (Hemiptera: Anthocoridae) by Altering Volatile Blend Emissions in Kidney Bean Plants. Insects,
13
(12):
(1127).
3.
Weibin Ma, Eric T. Johnson.
(2021)
Natural flavour (E,E)-2,4-heptadienal as a potential fumigant for control of Aspergillus flavus in stored peanut seeds: Finding new antifungal agents based on preservative sorbic acid. FOOD CONTROL,
124
(107938).
4.
Haiyan Li, Zekun Jin, Nengguo Tao.
(2025)
(E)-2-Hexenal-loaded ethyl cellulose/agarose aerogel: Preparation, characterization and application in fresh rice noodles preservation. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,
307
(142138).
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4 Citations
D2423406