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1,4-Diaminobutane dihydrochloride - 10mM in Water, high purity , CAS No.333-93-7
Basic Description
Synonyms
1,4-Diaminobutane dihydrochloride | 333-93-7 | Putrescine dihydrochloride | Putrescine hydrochloride | Tetramethylenediamine dihydrochloride | 1,4-Diaminobutane 2HCl | 1,4-Butanediamine dihydrochloride | 1,4-BUTANEDIAMINE, DIHYDROCHLORIDE | butane-1,4-diamine dihydrochlo
Specifications & Purity
Moligand™, 10mM in Water
Biochemical and Physiological Mechanisms
结合到 NMDA 受体的聚胺调控位点并增强 NMDA 感应电流；亚精胺的前体。
Storage Temp
Store at -80°C
Shipped In
Ice chest + Ice pads
This product requires cold chain shipping. Ground and other economy services are not available.
Grade
Moligand™
Taxonomic Classification
Kingdom
Organic compounds
Superclass
Organic nitrogen compounds
Class
Organonitrogen compounds
Subclass
Amines
Intermediate Tree Nodes
Primary amines
Direct Parent
Monoalkylamines
Alternative Parents
Organopnictogen compounds Hydrochlorides Hydrocarbon derivatives
Molecular Framework
Aliphatic acyclic compounds
Substituents
Organopnictogen compound - Hydrocarbon derivative - Hydrochloride - Primary aliphatic amine - Aliphatic acyclic compound
Description
This compound belongs to the class of organic compounds known as monoalkylamines. These are organic compounds containing an primary aliphatic amine group.
External Descriptors
Not available
Data sources
1. Djoumbou Feunang Y, Eisner R, Knox C, Chepelev L, Hastings J, Owen G, Fahy E, Steinbeck C, Subramanian S, Bolton E, Greiner R, and Wishart DS. ClassyFire: Automated Chemical Classification With A Comprehensive, Computable Taxonomy. Journal of Cheminformatics, 2016, 8:61.
Associated Targets(Human)
Associated Targets(non-human)
Mechanisms of Action
Mechanism of Action
Action Type
target ID
Target Name
Target Type
Target Organism
Binding Site Name
References
Names and Identifiers
IUPAC Name
butane-1,4-diamine;dihydrochloride
INCHI
InChI=1S/C4H12N2.2ClH/c5-3-1-2-4-6;;/h1-6H2;2*1H
InChIKey
XXWCODXIQWIHQN-UHFFFAOYSA-N
Smiles
C(CCN)CN.Cl.Cl
Isomeric SMILES
C(CCN)CN.Cl.Cl
WGK Germany
3
RTECS
EJ7280000
PubChem CID
9532
Molecular Weight
161.07
Beilstein
3906680
Reaxy-Rn
3906680
Certificates（CoA,COO,BSE/TSE and Analysis Chart)
Chemical and Physical Properties
Sensitivity
Moisture sensitive.
Melt Point(°C)
280°C
Molecular Weight
161.070 g/mol
XLogP3
Hydrogen Bond Donor Count
4
Hydrogen Bond Acceptor Count
2
Rotatable Bond Count
3
Exact Mass
160.053 Da
Monoisotopic Mass
160.053 Da
Topological Polar Surface Area
52.000 Ų
Heavy Atom Count
8
Formal Charge
0
Complexity
17.500
Isotope Atom Count
0
Defined Atom Stereocenter Count
0
Undefined Atom Stereocenter Count
0
Defined Bond Stereocenter Count
0
Undefined Bond Stereocenter Count
0
The total count of all stereochemical bonds
0
Covalently-Bonded Unit Count
3
Citations of This Product
1.
Shijin Xiong, Xiaoyan Xu, Qiaozhen Liu, Yazhou Xu, Hongbing Ren, Tao Xiong, Mingyong Xie.
(2024)
Integrated metatranscriptomics and metabolomics revealed the metabolic pathways of biogenic amines during Laotan Suancai fermentation. Food Bioscience,
57
(103517).
2.
Furong Jin, Xinyue Yin, Yang Wan, Jiukai Zhang, Jindi Wang, Xiangbo Fu, Tianxin Fu, Buwei Liu, Yongshi Chen, Bo Tian, Zhibiao Feng.
(2023)
Ultrasonic–microwave synergistic supramolecular solvent liquid–liquid microextraction of trace biogenic amines in fish and beer based on solidification of floating organic droplet. FOOD CHEMISTRY,
429
(136965).
3.
Xirui Chen, Yujie Tu, Song Cheng, Xujing Guo, Tianying Lu, Yuqian Guo, Xiaolin Huang, Yonghua Xiong, Ben Zhong Tang.
(2022)
A colorimetric and ratiometric fluorescent paper chip for biogenic amine monitoring based on a simple pH-sensitive AIEgen. CHEMICAL ENGINEERING JOURNAL,
450
(137928).
4.
Xujing Guo, Xirui Chen, Rui Chen, Yujie Tu, Tianying Lu, Yuqian Guo, Liang Guo, Yonghua Xiong, Xiaolin Huang, Ben Zhong Tang.
(2022)
Ratiometric Monitoring of Biogenic Amines by a Simple Ammonia-Response Aiegen. Foods,
11
(7):
(932).
5.
Ghoto Saima Ameen, Khuhawar Muhammad Yar.
(2021)
Silver Nanoparticles for a Colorimetric Determination of Putrescine and Cadaverine in Biological Samples. ANALYTICAL SCIENCES,
37
(2):
(267-274).
6.
Jinxin Zheng, Xiaoju Liu, Yanpeng Xiong, Qingyin Meng, Peiyu Li, Fan Zhang, Xiaoming Liu, Zhiwei Lin, Qiwen Deng, Zewen Wen, Zhijian Yu.
(2024)
AMXT-1501 targets membrane phospholipids against Gram-positive and -negative multidrug-resistant bacteria. Emerging Microbes & Infections,
7.
Wanli You, Si Chen, Jinglin Zhang, Xueyin Ru, Feng Xu, Zhengguo Wu, Peng Jin, Yonghua Zheng, Shifeng Cao.
(2024)
Effect of ultrasound pretreatment combined with different drying methods on the quality and bioactive compounds of broccoli stems. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY,
8.
Jing Wang, Min Du, Xin Wang, Junchen He, Alei Zhang, Kequan Chen.
(2024)
Highly efficient bio-production of putrescine from L-arginine with arginase and L-ornithine decarboxylase in engineered Escherichia coli. BIORESOURCE TECHNOLOGY,
413
(131471).
9.
Han Huang, Yudi Liu, Yanjun Tong, Wei Zhao, Xiaomei Lyu, Ruijin Yang.
(2024)
High-Pressure Processing for Pickled Crabs: Safety, Quality and Flavor Assessment and Correlation Analysis of Spoilage Indicators. Food Bioscience,
(105227).
10.
Yuan Yao, Yuqi Peng, Zhihao Deng, Wei Shen, Ming Li, Lei Zhou, Rongxing He.
(2024)
Realizing Near-Unity Photoluminescence Efficiency in Antimony-Doped Indium-Based Halides Induced by Strong Electron–Phonon Coupling. INORGANIC CHEMISTRY,
63
(43):
(20878-20887).
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10 Citations